三鲜包子

Dazhou was in the eighth day of the eighth lunar month during the Spring Festival this year. There had been two snowfalls on the mountain, and the snow was flying all over the sky. The snow was a sign of a good harvest, and the future was bright. Dazhou was established in the Eastern Han Dynasty and is currently a prefecture-level city rich in resources. It is located at the junction of Sichuan, Chongqing, Hubei, and Shaanxi provinces. It is a key development site for PetroChina and Sinopec during the "Eleventh Five-Year Plan". Dazhou was liberated in 1949 and ushered in the new China. The night view of Dazhou is colorful, with fast lanes and busy traffic. [Food] The accent of the people here is similar to that of Chongqing. It is adjacent to Wanzhou, and I will have the opportunity to eat Wanzhou grilled fish in the future. Around the second day of the first lunar month in the central square, the shop selling blanket noodles had a good business and boiled the big pot. The boss went to buy a new pot and continued to boil and sell, and the business was booming. The beef here is famous and tastes very good. [Hotel] The owners of several hotels are very friendly and speak warmly and sunny. I will eat the Xiaoyang pot recommended by the boss later. [Logistics] Dazhou City is a major logistics province and an important logistics hub in the west. #Snow Playing Behavior Awards #Sichuan Tourism #Go to a Windy Place Celebrate the release of Liu Yifei's new work.

What's a trip to Dazhou without trying the local cuisine? Here's a local foodie spot. Not only is the food here plentiful, but the night view is stunning. The lanterns along the street make you feel like you're at a Lunar New Year market, illuminated by stars. Address: Sansheng Palace Food Culture Street. It's located in an alley off Dazhou Pedestrian Street and stands out. A telephoto lens is recommended for zooming in. The densely packed lanterns on the street resemble a starry sky. The various shops below imbue the area with a vibrant atmosphere. Food Recommendations: Braised Seven-Star Peppercorns. Dazhou's last braised food shop. Braised chicken feet are highly recommended. The flavor is spicy, but the taste is irresistible. Beef patties. Right outside the food street entrance, the beef is crispy and tender, with a non-greasy texture. 3. Dazhou Yulin Tangyuan. Right next to the food street, you can search on a map. This shop specializes in meat dumplings, which are soft, glutinous, and salty. Don't miss them! They're a must-try! Other popular snacks, such as braised pork patties, black tofu pudding, and rice noodles, are affordable and delicious. #SichuanTravel #MostBeautifulNightView #CityNightView #Travel #Seven-StarPeppercorns #Dazhou #DazhouPhotography

I absolutely recommend this treasured city of Dazhou. I've traveled through many cities in Sichuan, but this one left me with the most beautiful memories: the panoramic view from Phoenix Mountain, the golden sunset by the Dazhou River, the dazzling nightscape of Sansheng Palace, and the timeless beauty of the Dragon Claw Tower. It lacks the bustle of a city, but it possesses the tranquility of a small town. A magical 8D mountain city, like Chongqing. Yet, it retains its unique character. It's a city you won't want to leave once you've arrived. 🌇🌇🌇🌇🌇🌇🌇 Two-Day Tour Itinerary Day 1✔️: Dazhou Station - Phoenix Mountain - Tongzhou Bridge - Sansheng Palace Food Street Day 2✔️: Dragon Claw Pagoda - Dazhou Station 🤳🏻Recommended Photo Spots 1⃣️Phoenix Mountain (Photos 3, 4, and 5) Mount Kailash as seen by Dazhou locals This is the perfect viewing platform overlooking Dazhou's old city. Landmarks such as Xisheng Temple, Phoenix Tower, and the Red Army Pavilion are all worth visiting. For detailed guides, see the previous article. 2⃣️Tongchuan Bridge (Photos 1 and 2) Dazhou's most historic bridge spans the Fuhe River. Standing on the bridge by the Fuhe River... The Fuhe River flows quietly. Here, you'll find the city's most beautiful evening reflections. Many locals stroll along the river after dinner. Come here and experience the tranquility of the old city. 3⃣️Sansheng Palace Food Street (Figure 9) Here, you'll find the most beautiful night view in Dazhou. The lanterns along the street bring the atmosphere to life. The food is also delicious. 4⃣️Dragon Claw Pagoda (Figures 6, 7, and 8) According to legend, it was built to subdue the evil dragon beneath the pagoda. Dragon Claw Pagoda, one of Dazhou's landmarks, is located on Longzhua Mountain. Longzhua Mountain stands tall and solitary, towering over the river. Chaoyang Temple (Figure 8) is also located on the mountain. The temple fair is held regularly every year and is very lively. #Spring City Microvacation #Travel Time Stolen by the Pandemic #Food Exploration #

Unique Dazhou Sichuan Cuisine Driving from Xiangxi into the Sichuan and Chongqing region, the first place that catches your eye is Dazhou, a renowned city in northern Sichuan known as the "Hometown of the Ba People and the Qi Capital of China." Because Dazhou sits at the junction of Hunan, Hubei, Chongqing, and Sichuan provinces, its local customs and practices have been distinct from those of Sichuan and Chongqing since ancient times. Dazhou cuisine, in particular, blends the best of these four provinces, offering a spicy, numb, and fragrant flavor that stands out from Sichuan, Hunan, Hubei, and Chongqing hotpot. The most concentrated and vibrant area of Dazhou cuisine is the Sansheng Palace Food Culture Street. Sansheng Palace Food Culture Street Located in the northwest of Dazhou's city center, this food street features three archway gates and four connected blocks, forming a magnificent and bustling culinary hub. Today, the street is dotted with hundreds of gourmet shops and restaurants of all sizes. Huayun Snacks, Meiyuan Lufang, Braised Chicken with Rice, and Black Tofu Soup on Sangye Street are mouth-watering. In Heye Alley, Li's Nanjiang Yellow Lamb, Pickled Lamb, Dazhou Braised Duck, and Mushroom Fragrance Family all offer unique flavors. Tianquan Goose Palm Soup City, a restaurant with over 20 years of history, uses goose palms from Northeast China, complemented by their own traditional pickled cabbage, and a variety of secret spices. Their renowned chefs create goose palm soup that is soft, glutinous, delicious, sour, spicy, and appetizing, nourishing, and beautiful. The neighborhood is sparsely populated, and the restaurants boast a unique, simple, elegant, and eclectic décor, blending elements of both North and South. Sansheng Palace Food and Culture Street (Dabei Street) Walking along the street, you can admire the carved and painted archways. The couplet on the threshold reads, "Sansheng New Street, a dazzling array of contemporary cuisine, crowns the champion of Eastern Sichuan; the ancient county, with its splendid history and culture, stands out in Shuzhong." This evokes a sense of the fusion of food and culture. Another couplet, "Cooking small fresh dishes, savoring delicious delicacies, feeling grateful and intoxicated by Sansheng Palace; observing the past and present, appreciating Dazhou's loyalty, faith, and steadfastness, and its dream of enriching the people," is particularly eye-catching. The sculptures of Liu Bei, Guan Yu, and Zhang Fei on the stone tablet in the middle section of Xiaobei Lane, as well as the stone inscription "Records of Sansheng Palace Food and Culture Street," evoke a rich cultural atmosphere that is unforgettable. This use of "regional culture and cuisine" as a city's signature is rare nationwide. Dazhou, Sichuan 🍽[Food Guide] 📍Address: No. 30 Heye Street, Sanshenggong Food Culture District, Dazhou City 🚗Transportation: Direct buses are available from Dazhou High-Speed Railway Station and Long-Distance Bus Station. 🍽Recommended Dining: The food court boasts a wide variety of specialty dishes. Dishes like tofu pudding hotpot are a stark departure from Sichuan and Chongqing hotpot, featuring a rich broth and accompanying dishes for excellent taste and nutrition. 🖼Restaurant Environment: Each restaurant boasts a beautiful and clean ambiance, each with its own unique decor. The dishes and flavors blend seamlessly into the restaurant. 💰Average Cost: Prices are generally reasonable, around 50 yuan per person is quite good. We recommend choosing a specialty restaurant to try, as the portions are generous.

Honestly, the iron flower scene is truly beautiful. Also, the cold shrimp, seven-star peppers, rice noodles, grilled fish, barbecue, and the lantern-shaped beef are all truly delicious. It's also great for taking photos. As for the other things, it feels like a miniature Chongqing. Okay, I'm just kidding, hahaha. #FirstTravel2023 #HowToDazhou