Starting from Xi'an, driving towards Fengyukou, a wonderful journey of visual and taste interweaving begins. The car slowly drove into the embrace of Qinling Mountains. The winter Qinling Mountains showed its unique majestic magnificence. On the top of the mountain, the remaining snow was like broken jade, dotted between the mountains, just like a natural ink painting. Every blank and outline made people intoxicated, and fatigue disappeared instantly.
Following the winding mountain road, we came to Guanghuo Street, a small but charming town. Entering the town, a street of only about 500 meters is full of fireworks of life. On both sides of the street, shops are scattered, and local specialty shops and farmhouses are adjacent to each other, which is very lively. In front of every household, pickled meat and sausages are hung high, swaying gently in the breeze, exuding bursts of rich and mellow aroma, as if telling the taste of years of precipitation. On the street, several small shops selling fireworks and firecrackers are scattered, rendering a festive and cheerful atmosphere for the quaint town. Every crisp sound of firecrackers seems to add a different kind of vitality to the tranquility of this winter.
The food on Guanghuo Street is even more unforgettable. Bacon with steamed buns is definitely a delicacy that cannot be missed. The carefully selected mellow bacon, fat and lean, melts in the mouth, and is perfectly integrated with the soft and wheat-scented steamed buns. Every bite, the rich taste and rich aroma dance on the tip of the tongue, making people aftertaste endlessly. In addition, authentic delicacies such as stir-fried konjac, dried tofu, and Chinese sausages also easily conquer the taste buds of diners with their unique taste and flavor. The smoothness of konjac, the strength of dried tofu, and the salty fragrance of Chinese sausages all highlight the unique charm of southern Shaanxi cuisine.
Guanghuo Street in winter has a different kind of tranquility and warmth. Walking along the old streets, surrounded by scenes full of the atmosphere of life, simple and pure happiness arises spontaneously in the heart. This place is not only a paradise for food, but also a paradise where the soul can be comforted and relaxed, waiting for every traveler to explore its beauty.
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Reviews of 广货街味道
Some reviews may have been translated by Google Translate
Starting from Xi'an, driving towards Fengyukou, a wonderful journey of visual and taste interweaving begins. The car slowly drove into the embrace of Qinling Mountains. The winter Qinling Mountains showed its unique majestic magnificence. On the top of the mountain, the remaining snow was like broken jade, dotted between the mountains, just like a natural ink painting. Every blank and outline made people intoxicated, and fatigue disappeared instantly. Following the winding mountain road, we came to Guanghuo Street, a small but charming town. Entering the town, a street of only about 500 meters is full of fireworks of life. On both sides of the street, shops are scattered, and local specialty shops and farmhouses are adjacent to each other, which is very lively. In front of every household, pickled meat and sausages are hung high, swaying gently in the breeze, exuding bursts of rich and mellow aroma, as if telling the taste of years of precipitation. On the street, several small shops selling fireworks and firecrackers are scattered, rendering a festive and cheerful atmosphere for the quaint town. Every crisp sound of firecrackers seems to add a different kind of vitality to the tranquility of this winter. The food on Guanghuo Street is even more unforgettable. Bacon with steamed buns is definitely a delicacy that cannot be missed. The carefully selected mellow bacon, fat and lean, melts in the mouth, and is perfectly integrated with the soft and wheat-scented steamed buns. Every bite, the rich taste and rich aroma dance on the tip of the tongue, making people aftertaste endlessly. In addition, authentic delicacies such as stir-fried konjac, dried tofu, and Chinese sausages also easily conquer the taste buds of diners with their unique taste and flavor. The smoothness of konjac, the strength of dried tofu, and the salty fragrance of Chinese sausages all highlight the unique charm of southern Shaanxi cuisine. Guanghuo Street in winter has a different kind of tranquility and warmth. Walking along the old streets, surrounded by scenes full of the atmosphere of life, simple and pure happiness arises spontaneously in the heart. This place is not only a paradise for food, but also a paradise where the soul can be comforted and relaxed, waiting for every traveler to explore its beauty.
On Sunday, my friend asked me to go to the watershed to see the snow, and said he would take us to a delicious farmhouse! It is called "Tu Zao Farmhouse" on Ankang Guanghuo Street. The street is full of specialties such as bacon, konjac, tofu, and rice crust. The store is at the corner of the street. There is free parking in the yard. You can eat indoors and outdoors. The bathroom is clean and doesn't look like a farmhouse (touching!), and there is a very well-behaved Doberman next to it! The specialty is of course bacon. We ordered dipped tofu + cold wild vegetables + bamboo shoots fried bacon + mushrooms fried meat + cucumber preserved egg soup, all of which are seasonal dishes! Tea and paper towels are provided, and there is a stove indoors. The boss said that they mainly stew in iron pots in winter! Every dish was snatched up as soon as it was served. The pot was full of steam, the ingredients were fresh and tasted great👍🏻, the stone-ground tofu was served with a secret spicy dipping sauce, and the bean fragrance went straight to the top of the head. Later, I added a portion of "stir-fried bacon with vegetable moss" because it was not enough. It was a new dish created by us and the boss's wife! The vegetable moss was grown by the boss's sister's family. It was very fresh. The salty fragrance of bacon permeated every vegetable stalk and was super delicious. The firewood rice was really delicious😋, and the portion was very substantial. A vegetarian dish was only 15 yuan, and five dishes and one soup cost a total of 160 yuan. After eating and drinking enough and basking in the sun, we continued to set off! The follow-up was that the watershed was closed and I didn't go up, but I saw snow and many beautiful scenery along the way. It was also great to treat it as a perfect mountain running trip! Next time, you can bring coffee or tea and drink it facing the snow-capped mountains! ! ⛳️ Navigation direct to: Tu Zao Farmhouse, No. 6, South Lane, Laoyuanzi, Guanghuo Street Community, Ankang City, Shaanxi Province #美食旬味会 #地方只有吃的美食 #跑山线路 #农家乐
Time: December 19, 1 day Play: Fengyukou - Mountain and White Whale - Jiwozi - Guanghuo Street - Fengyukou ⛰️Qinling Mountains are the most important north-south dividing line in my country. Among them, there are 13 open valleys, which can meet the needs of summer vacation, hiking or camping. Among them, Fengyukou, because it is located in the suburbs of Xi'an, is the first choice for Xi'an citizens to enter the mountain valley. 📌Good morning! Starting from the city in the early morning, drive for more than an hour to ✅Fengyukou. Without stopping, the scenery in the mountains is really infinite. Go up along National Highway 201 and find a little surprise in the depths of Qinling Mountains✅Mountain and White Whale, order a cup of latte, and chat with the clean Border Collie in the store about the wonders of the mountains. Tips: ❄️About the road: There is a lot of rain and snow on the top of the Qinling Mountains in winter, and heavy snow will close the mountain pass. It is recommended to pay attention to weather changes or navigation prompts before departure. 🅿️About parking: There is a parking area opposite the mountain and the white whale, which is very convenient for self-driving tourists to drive there. Say goodbye to the white whale, navigate to the ✅Jiwozi fir to take pictures, pass the watershed, and basically arrive when you see parking on the side of the road. It's really beautiful when it snows. There are tall fir trees along the way. It's so beautiful to walk in the snow in the forest. This is not Little Switzerland, this is our Qinling Mountains. 📌Afternoon time Going to Guanghuo Street to buy cured meat is a serious matter. Continue driving up the mountain, ✅Guanghuo Street is full of cured meat stalls, sausages, cured fish, cured chicken, as well as wild mushrooms, fungus, handmade rice crust, etc., to ensure that everyone can get a lot here. After buying cured meat, it's time to go down the mountain and return to ✅Fengyukou for a steaming lunch. Recommend ✅Boss Hot Pot, the taste is amazing, the door is not big, there is a world inside, and even a peacock is raised! Bring your kids here to eat, drink and have fun. There is a cafe opposite called ✅A Cup of Bitter Water. After afternoon tea, end this day's adventure. 🔚 I am Thomas Strong, and I love life. I share and record my journey, and I hope it will be helpful to you. Click 👍, and we will meet together to go to the next one. #Nian Nian Bu Wang De 2021 #Coffee Travel #Where to Go on the Weekend
Finally set foot on National Highway 210. It’s worth waiting for several days #DiscoverChinaJourney #DrivingTrainTravelChina #UncleXiongSlowTravelChina #Roadtrip #Travelvlog