龙江烟熏鱼

Pure and unique taste, superior geographical location, rich dishes, Pujiang catering culture

In the farmyard, the fish is killed upon order, very fresh and tastes good.

Food｜Sichuan Chengdu｜Longjiang Smoked Fish [Mint] Environment: Village-style restaurant. [Service Bell] Service: The serving efficiency is very high. It is best to call ahead to order the fish and cook it first. Triangle Peak, Eel, Loach, cooked to order, different ingredients, but all can remove the earthy smell, and stimulate the taste of the ingredients themselves, amazing. Egg Fried Rice, it is recommended to add two more eggs, it is really fragrant. (Add more green onions) /Daily Improvement