湛记海鲜食坊·团建聚会(白石洲店)

This restaurant has been in business since 1998. It is full of Zhanjiang flavor. It is a gathering place for gourmets. It is also a popular old brand and is loved by locals. Our company dinner is scheduled here. 🤩The seafood is personally selected by the boss every morning and then carefully cooked by local chefs. The taste is absolutely amazing! Even Hong Kong gourmet Si Ge strongly recommends it. 😎 ✅Long-armed long-explosive Thai rich mantis shrimp The roe is so fresh and fragrant, and the meat is firm. I can finish one portion by myself. It's so satisfying! ✅Oyster King It's even more exaggerated. Each one is bigger than the palm of your hand. The garlic flavor is rich, and the meat is plump and tender. You can't stop eating it once you eat it. ✅Water chestnut popping pearl coconut water Take a sip, the popping pearls "biu biu" burst in your mouth, and the refreshing water chestnut and coconut flavor are intertwined, just like putting the whole autumn in it. 💕 🏠Zhanji Lao Seafood Q•Old Brand (Baishizhou Branch) 📍No. 14, Shizhou Middle Road #Zhanji Lao #Zhanji Lao Seafood #Zhanji Lao Baishizhou #Food Festival

Zhan Ji on Shizhou Middle Street is a 30-year-old shop. It used to be frequented by locals, and now it has become one of the popular check-in spots. First of all, there are many people queuing, which requires a certain amount of patience. Secondly, through personal experience, I personally feel that the taste is average. Maybe it’s a matter of personal taste preference, and it does not represent the public’s opinion. This Shizhou Middle Street is indeed full of delicious food. Not far away are Lin Xianji Chicken Pot, Shunde Gong and other special Internet celebrity foods. I didn’t have time to try them one by one this time. I’ll come back to find out if I have the chance.

🧡The sharing of a local sister is correct This is simply the ceiling of the food stalls in my mind I made an appointment with my friends to eat together today The store is full of fireworks🔥It was very lively when I came when I caught up with dinner time I was attracted by Stephen Chow's movie God of Cookery Dai Long 💁‍♀️High-quality fresh seafood comes to the store every morning These are all selected by the boss himself👍🏻The quality is directly controlled. This time, it won the world cooking competition A 30-year-old Shenzhen brand☺️This strength is really extraordinary Winning with freshness and also the champion of the Poon Choi Festival ✨Matsuba crab Visibly fresh after being stir-fried by the chef The crab meat is crystal clear with Love the flavor of Typhoon Shelter ✨Thailand’s rich mantis shrimp with salt and pepper: The bouncy shrimp meat is rich in shrimp roe and shrimp paste It tastes fresh and fragrant, and you can’t stop eating it ✨Zhanjiang marinated chicken The color is full and it is very tasty after being marinated It tastes tight but not dry, very nice ✨Water chestnuts and coconut water It will really burst after one bite The refreshing water chestnuts and coconuts are like the whole summer 😘Store name: Zhanji Lao Seafood·Old Brand (Baishizhou Store) 😘Location: No. 14, Shizhou Middle Road (parking lot, free parking #Pull out the big-name restaurant #Recommend this treasure restaurant #The most missed restaurant at home #Check in the same restaurant as the stars

🌸 Speaking of the Laozihao seafood restaurant in Shenzhen, 💢 this one must be nominated. 🥰A restaurant that Shenzhen people have been eating since childhood. There is a special seafood pool in front of the store. Dozens of seafood are jumping around in the fish pond, 🦀king crabs, Rushan oysters, Boston lobsters, nine-segment shrimps, mantis shrimps, there are really too many to count. 🥘Cooked on order, fresh and visible, really, you will fall in love with it as soon as you open your mouth‼ ️ 🦀 | Typhoon Shelter Fried Snow Crab Hong Kong style classic flavor, Typhoon Shelter method makes the taste of crab more special. 🌾The fragrant Typhoon Shelter fried ingredients wrap the crab meat fully. ✨It keeps falling off when you pick it up. The outer layer is crispy, and the crab meat is tender inside, which is so fragrant that you can't help but feel confused~ 🦞 | Salt and pepper large Thai rich mantis shrimp Each one is as big as an arm of Thai mantis shrimp. The deliciousness of mantis shrimp is combined with the salty and fragrant taste of pepper and salt. 👀When you peel it, you can see the fat and tender shrimp meat inside. 👅When you take a bite, the meat is crispy and delicious. 🍻Eat a shrimp and sip a glass of wine, life is just like this. 🐔 | Zhanjiang castrated chicken Selected free-range castrated chicken in the countryside, 🍖The skin is bright and golden, which makes people salivate. It tastes rich in chicken flavor. The chicken meat is tender, 💦If you dip it in the soy sauce made by ㊙️, it is so delicious. 🥥 | Water chestnut bursting coconut water Coconut water is clear and white, sweet and delicate, ✨The taste is very refreshing. The water chestnuts at the bottom are like transparent little pearls, wrapped with crispy water chestnut meat. 🍼When you bite them with coconut water, the freshness of the water chestnuts lingers in your mouth~ 💕Zhanji Lao Seafood·Old Brand (Baishizhou Store) 💕No. 14, Shizhou Middle Road, Nanshan District (🅿️There is a parking lot, free parking) #Eat a seafood feast #My late night canteen #Summer food exploration #927 Love to eat food forest #Pull out the big restaurant

This restaurant is an old internet celebrity in Shenzhen. It has been around since 1998, and it has a very authentic Zhanjiang flavor. It is also a gathering place for many senior gourmets. It is also a popular seafood restaurant in Shenzhen. It is also a restaurant that locals love to eat. This time, the company chose this place for a dinner. The seafood is personally selected by the boss every morning, and the quality is controlled. In addition, the cooking of Shenzhen’s local chefs makes it taste super delicious. Hong Kong’s 🇭🇰 four major gourmets, Si Ge, has also recommended it. - 👋 Big Persian lobster. The plating is exquisite, and the lobster retains its original appearance. The method of the typhoon shelter is very classic, with a salty and fragrant aroma. The deliciousness of the lobster is integrated into it, and the meat is firm. - 👋 There are local shrimps with roe. I ordered both with and without roe, and I prefer the ones with roe. The roe is yellow and fresh, and the meat is so firm! I can show off one portion by myself - 👋Signature salt-baked goose feet It is worthy of being a signature dish, a delicacy recommended by many people I rarely eat salt-baked goose feet, crispy, fragrant and crunchy, the more you eat, the more delicious it is A perfect match for wine, a must-order for every table - 👋Bread crab Two super big crabs, looking huge and strong One bite is unforgettable, the crab meat is naturally sweet Super fresh, even more delicious with roe🤤 —— 🏠Zhan Ji Lao Seafood·Old Brand (Baishizhou Store) 📍No. 14, Shizhou Middle Road (parking lot available, free parking) #Pull out the big-name restaurant #Amway this treasure restaurant #Pull out the Internet celebrity restaurant #The most missed restaurant at home #Check in the same restaurant as the stars