Quick bite during lunch break. Ordered the popular chicken rice, got it in maybe 5 minutes. Super fast. Exactly what I needed. The place was busy but they kept things moving. No fuss, just efficient.

Service was so nice here. The staff were really friendly and checked in on us just the right amount. Felt genuinely welcomed, which made the whole dinner more relaxed.

Sam&#39;s Yong Tau Fu is my first time trying this style. The fuchuk was fried right after I ordered, so it came out super crispy. The panmee soup was nice too, but the fuchuk was the highlight for me.

Parking was a bit tricky on a Saturday, but the staff were really friendly and helped us find a spot nearby. They made the whole arrival process so much easier.

Food came out super fast even when it was packed. Staff were really on it!

First time trying nasi kerabu here. The blue rice was so fragrant and buttery, and the grilled chicken leg was really well-seasoned. The whole combo with the sambal and ulam just worked.

Tried the Tauhu Bakar. Crispy outside, soft inside. Good. Belacan eggplant chips were addictive. Menu&#39;s huge, lots of fusion stuff.

The carbonara was a bit off this time, not as creamy as before. But their signature pasta is still a safe bet. Just stick to what they do best.

Good portions for the price. Fills you up better than the other spots nearby.

Chef Izmin and his team really know how to make a meal special. The food is prepared with so much care, every dish is spot-on, and the service is genuinely warm and welcoming. A truly wonderful experience.

Lunch set was pretty decent for the price. Got the chicken rice, portion was generous. Service was quick today, got my food in like 10 mins. Solid for a workday lunch.

The pork belly curry here is the real deal. The fat just melts, and the gravy has this deep, slow-cooked flavor that sticks to the rice. Could use a bit more heat for my taste, but the balance of spices is spot on. Ate two bowls of rice with it, no problem.

Busy night but the food came out super fast. Staff had a system going, no waiting around. Good for a quick bite when you&#39;re in a hurry.

First time with Sri Lankan food. The chicken Peratal had a nice kick to it, and the Sweet Apam was a perfect, soft finish. Staff were really patient explaining the dishes. 👍

Been coming here for years. The prawn dish is always a bit spicy for me, but that&#39;s just how they do it. Keeps me coming back.

The Peking duck was really good, crispy skin and juicy meat. They carve it right at your table, which is a nice touch. The second course with black pepper sauce was tasty too. Just a comfortable, easy meal.

The Mongolian Chicken Chop was the star, and their house red was a surprisingly good match for the rich sauce. Solid portions too.

KL-style Hokkien mee spot. Came for lunch, still a bit of a queue. Noodles had that good wok hei, sauce was thick and rich. Solid portion. Just the way it should be.

The pork ribs were so tender, just fell off the bone. The set came with rice, veggies, soup, and a drink. Honestly, that was the best part of my evening.

Been coming here for years. The food always comes out fast, like 15 minutes tops. That&#39;s why I keep coming back.

Clean place, even the restrooms. Good that it&#39;s wheelchair accessible too.

Penang char kway teow in KL. Good wok hei, not too oily. The prawn mee broth was fresh. Tried the rojak with extra prawn fritter, that was the best part.

First time here! The nasi lemak rice was so fragrant, really stood out. The fried cabbage was fresh and crispy too, a nice simple side. Just a solid, tasty meal.

The fried dim sum was really good, crispy without being oily. I also tried their wild black goji berry tea, it was a nice, calming drink. The booths are quite spacious, which makes for a relaxed meal. Service was friendly and attentive.

The space here is huge, perfect for our big group. We ordered a bunch of dishes to share and the portions were really generous. Everyone got to try a bit of everything. It&rsquo;s a good choice if you&rsquo;re in SS15 with a crowd.

The food portions here are huge. I ordered the grilled chicken rice and couldn&#39;t finish it. The chicken was tender, and the rice had a nice savory flavor from the drippings. Good for a big appetite.

Find and book the best Restaurants in Genting Highlands. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Genting Highlands

Restoran Makanan Laut Zhen Liew Siang

Nipah at EQ

Golden Sweet Home Restaurant Sdn Bhd • 创新茶餐室

Fatboy's The Burger Bar

Restaurant Ah Koong

Nando's @ Publika

Eat X Dignity Cafe

Onde Onde @ Sunway Putra Mall

D'Fortune Western Cuisine & Cafe

The Castle Restaurant

Poolhouse

Real Food Mont Kiara

Edo Ichi Solaris

Sausage & Ribs Shack Sdn Bhd

Segambut Yong Tau Foo

Yarl • Brickfields

27 Scotts , Bangsar Shopping Centre, KL

Ee Chinese Cuisine

Pasta Boy Cafe

Damansara Uptown Hokkien Mee (Uptown-HQ)

Ribs King

Restoran Sri Karak

Uroko Japanese Cuisine

Lorong Seratus Tahun Curry Mee

Lim Fried Chicken • SS2

Aoki-Tei Japanese Restaurant

Random Food Store

Ti Chen Restaurant @ The Saujana Hotel Kuala Lumpur

Oregi Restaurant ss15 Subang Jaya

Chuan Ren Sunway