Tried the BBQ chicken pizza. Thin crust was spot on, crispy without being dry. The chicken had a good smoky flavor. Went with a side salad, which was fresh. Solid lunch spot.

The happy hour discount was a nice surprise. We tried the shabu shabu with the wagyu beef option. The broth was flavorful, the meat was good quality. Staff was quick to refill our water. A solid spot for a casual hot pot meal.

The Zip Pac is solid, but the real star is the waterfront view with a cold beer.

The build-your-own burger is a solid choice. I went with a custom vegan version and the ingredients were fresh and tasty. The cauliflower wings with herbs were a pretty good starter, though the portion was a bit small for the price.

Came for the pasta. It&#39;s made to order, so you can taste the freshness. The bread was a standout, honestly. But it&#39;s a small spot&mdash;definitely book ahead. For the price, I expected a slightly bigger portion. Still, the flavors were clean and subtle.

Been coming here for years. The chicken korma is my go-to, always hits the spot. Malai kofta&#39;s good too. Biryani&#39;s not the traditional style I&#39;m used to, but that&#39;s okay. Solid spot for the neighborhood.

Greek salad and hummus are my go-to. Always ask for extra feta and pita. The baklava was fresh, not too sweet. Had a nice glass of Assyrtiko with it, the crisp acidity cut through the richness nicely.

The garlic shrimp plate is a solid pick. The shrimp were large, cooked just right. The garlic butter soaked into the rice perfectly, made for a simple, satisfying meal.

The pork belly bao. The bun was so soft, steamed just right. The pork had a good char, not too fatty. That hoisin glaze is the key, sweet and salty in the right spots. Could eat three of these easy.

Walked in without a rez, got the Huli Huli chicken. It was cooked perfectly, and the portion was huge&mdash;ended up taking half home for lunch the next day. That&rsquo;s what I call value.

Sat at the sushi bar. The uni nigiri was the highlight&mdash;incredibly fresh, creamy, and sweet. The rice had just the right amount of warmth and vinegar. That piece alone made the trip worthwhile.

Came in for a custom burger. The patty was cooked just right, and you get to pick all your toppings. Fries were crispy, soda refills are a plus. What really stood out was the price for the portion&mdash;felt like a solid deal for what you get.

The line was long but moved fast. Got my food fresh off the grill, which was nice for a quick stop. The space itself is pretty basic, just a few counter seats.

Onion rings were solid. Real onions, good beer batter. They paired well with the burger. A bit pricey for a side, but I&#39;d get them again.

I was impressed by the quality of the ramen. The broth was flavorful and the pork belly was tender. It&#39;s one of the best ramen experiences I&#39;ve had!

Restaurant in Alohilani Resort Waikiki Beach

This restaurant offers a truly unique dining experience with a menu that showcases originality and fresh ingredients. Each dish is a delightful adventure for the taste buds!

No. 3 of Fine Dining  in Honolulu

Grabbed the gyoza for a quick lunch. Pan-fried just right, super crispy outside and the filling was juicy. Hit the spot. Came out fast too.

As someone with dietary needs, I really appreciated how they handled my request. The portion was huge!

Street parking was easier than I expected, even when their main lot was full. The food was solid and service was friendly. A little walk from the car, but no big deal.

Stopped in for lunch, got the nachos and taco salad. The sauces are made fresh right there, you can see them do it. That really makes a difference. Prices are fair for what you get.

The daily special was so fresh, you could really taste the quality of the ingredients. Portions are generous too.

Stopped here after hiking Diamond Head. It&#39;s a quick drive from Waikiki, which was perfect because we were starving! Got a real local vibe, not crowded with tourists. Just what we needed to chill and refuel with friends.

Been coming here for years. The sushi&#39;s always top-notch, never had a bad piece. That&#39;s why I keep putting up with the hassle of booking weeks ahead. It&#39;s just consistently good.

Been coming here for years, and the owner always remembers my usual order. She threw in some extra kimchi this time, just because she knows I love it. That kind of consistency keeps me coming back.

I really appreciate how clean and tidy this place is. The tables are well-spaced, and everything feels fresh. It&#39;s a nice, simple spot for a relaxed lunch. The casual vibe is just right when you want something low-key.

Always my first stop in Waikiki. The servers are so on it, kept our drinks filled and plates moving. Found the place via the elevator off Kalakaua. Solid vibes for a fun night out.

Got seated fast on a packed Friday. Told them about a serious bell pepper allergy. Server took it super seriously, checked everything with the kitchen. Felt safe to eat. Quick and no hassle.

Essence was our server for breakfast. She&#39;s always smiling and clearly loves her job. Made the meal really nice.

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