We&rsquo;ve been coming here for years, and the vine-wrapped rice with yogurt is still the dish I look forward to. Had it again last week with calamari, and it didn&rsquo;t disappoint. Sitting on the veranda watching the harbor is just easy. Not the cheapest spot, but you know what you&rsquo;re getting. That consistency keeps me coming back.

Lovely little spot with a nice view. The stuffed calamari was fresh and tasty. Service felt genuinely friendly. Prices are a bit steep, but we didn&#39;t mind.

The sea bass carpaccio was the standout. Thin slices, good olive oil, just enough lemon. Calamari was fine too, not rubbery. We let the staff pick a Greek ros&eacute; and it worked with both dishes. View&#39;s nice but honestly I was focused on the food. Would come back just for that carpaccio.

We sat here waiting for our ferry and the staff were really kind and patient. Coffee was good too. Nice spot to just relax and watch people pass by.

The Greek salad was the best I had on the island. Wish I&#39;d asked what wine pairs with it&mdash;the house red was decent but nothing special. That bread straight from the oven saved the meal though.

Stumbled onto this place and honestly so glad we did. The staff let me try a few Greek wines before picking one, which I thought was really nice. Food hit the spot, especially the grilled octopus. It&rsquo;s a bit hidden but that kinda makes it feel more local. Would come back with my friends for sure. 🍷

The waffles with yogurt, walnuts and honey were solid &mdash; the honey really tied it together. Nice view too. Staff let me take my time with a glass of wine after.

The view by the port is still the main reason I come back. Club sandwich and omelette were solid again. Pancakes felt small for what they charge, but the coffee makes up for it.

The grilled sea bass was spot on, and sitting that close to the water made it even better. Service was friendly without hovering. Just wish the house wine came in a bigger pour.

Came for the sunset, honestly didn&rsquo;t expect much from the food. But the fried feta with honey was the standout&mdash;salty, sweet, still sizzling when it hit the table. Sardines were good too, fresh and properly marinated. Place is super casual, right by the water. Just wish they&rsquo;d bring the bill a bit faster, we waited a while.

Picked our fish from the chilled cabinet and it came out grilled just right, still juicy inside. Greek salad was massive and super fresh. Fries were the crispiest I had the whole trip. Place was busy but we got a table fast. Only thing, service got a bit slow after the food arrived, but the meal itself made up for it.

Paid &euro;25 for two sunbeds and towels. Cocktails aren&#39;t cheap either. But the setting carries it&mdash;fine if you&#39;re after a proper beach day, not a budget one.

The Greek salad with pickled caper leaves was the standout&mdash;so fresh. Grilled octopus was good too, though a bit small for the price.

The seafood kritharoto was loaded with shrimp and mussels, really rich and comforting. Place was clean, staff let us eat at our own pace. Only thing&mdash;it got a bit loud by the end, but I&rsquo;d still go back for that pasta.

Stopped by for a drink and the frozen daiquiri hit the spot. Staff were friendly enough. AC was cranked up which felt great after walking around in the heat. Nothing fancy but it did the job.

Loved the vibe here. Sitting right on the sand with a drink, watching the waves &mdash; that&#39;s it. Prices felt fair for what you get. Service was friendly too.

The grilled octopus was decent&mdash;fresh and cooked well. The terrace view of the bay is a nice touch, though nothing spectacular.

The marinated anchovies and tzatziki were spot on&mdash;bright, salty, exactly what I wanted with a cold glass of Assyrtiko. The fried calamari though? Oily and the portion felt small. Should&#39;ve stuck with the cooked dishes. Next time I&#39;ll order smarter and skip the fryer.

The Greek salad and pasta were both solid picks for dinner. Staff was super friendly too. Good spot to catch up with friends over a casual meal. 😊

Stopped by for a quick dinner and the zucchini fritters were the highlight. Crispy, not greasy, came with a nice dip. Veggie plate was solid too. Place has a chill modern vibe, nothing fancy but comfortable. Service was fine, nothing to complain about. Would come back if I&#39;m in the area again.

Been coming here for years, mostly for the view and the homemade stuff. Stuffed tomato and pepper are still my go-to, tastes like proper home cooking. Calamari was a bit chewy this time, but I didn&#39;t really care. Sitting by the water with a cold beer, that&#39;s enough for me. Place hasn&#39;t changed much, and that&#39;s a good thing.

The sea bass was spot on, flaky and light. Calamari tender too. The owner actually came by our table like we were old friends, not first-timers. That little free dessert at the end? Nice touch, didn&#39;t expect it. Place has a warm, easy vibe that makes you want to stay longer.

Nice spot for a lazy beach day. The cabanas were comfy and the service stayed on point. Music fit the vibe, not blasting. A cold white wine would&#39;ve made it perfect, though.

Great spot right by the water&mdash;cocktails were solid and the staff friendly. Nice place to just chill for a bit. Bathroom could&#39;ve been cleaner though.

The pizza was really good and the ntako salad hit the spot. Prices are a bit steep though, so maybe not an everyday spot. But fine for a casual catch-up with friends 😊

Lovely little place with that old-school Greek feel. Taramasalata was spot on, salads tasted proper fresh. Prices fair for what you get, nothing fancy but solid.

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