The aroma of fresh pastry hits you right at the door. I always appreciate seeing the fruit tarts being filled in the morning&mdash;the berries looked so vibrant. A lovely spot for a quiet coffee and a treat.

Stopped in for lunch after a walk. The venison platter was delicious, and the trio of dumplings was a nice touch. The apple strudel variation was a fun surprise&mdash;not what I expected, but I liked it!

Breakfast set us back 20 euros&mdash;fine but nothing crazy. The room itself was the better part, honestly. Kind of place where you don&rsquo;t mind sitting a bit longer than planned. Just wish the coffee had been stronger.

The burger was so good, I&#39;m still thinking about it. The patty was juicy, and the special sauce had this nice kick. Service was quick too, which was great because I was starving. Parking around lunchtime is a bit of a hunt, though.

Been coming here for years. Ulli and Rosi always remember my usual order, makes it feel like my local spot. That kind of steady, friendly service keeps me coming back.

Cozy spot, perfect after a snowy hike. The staff are genuinely friendly, which warmed me up more than the fire. Drinks were tasty, especially the spiced cider. Just a nice, relaxed vibe.

Practically the only restaurant in the village, but regardless of this the food was very good and the service fantastic. I would not hesitate to recommend it.

Ordered a graduation cake here. They really nailed the design, all the details were spot on.

Been coming here for years, it&#39;s my go-to after a walk around the monastery. The wine list is solid, always find something good. Staff are friendly, never feel rushed. Just a comfortable, reliable spot.

The coffee was spot on, and I really enjoyed their regional pastries. The chocolate croissant was the star&mdash;flaky, buttery, with a rich, gooey center. Just wish it was a bit bigger for the price.

The lunch was light and fresh. Grilled vegetables had a nice char, the pasta was perfectly al dente. For just over &euro;20, the quality was there. Felt reasonable.

Beautifully restored property.Excellent food, wine and service.Friendly proprietor and staff.Highly recommended.Five stars.Allen Rose

A lovely spot to unwind in the afternoon. The cheese platter was a nice touch, though I wish they had a more interesting wine list to pair with it. The local white felt a bit too simple for those rich cheeses. Still, a peaceful setting.

I&#39;m still thinking about that fregolotti cake. The texture was incredible, with just the right amount of crunch. The cream-filled doughnuts were a perfect match, not too sweet. I&#39;ll be back for those two for sure.

Been coming here for years, and the risotto is always spot on. Creamy, al dente, just right. That consistency keeps me coming back.

The beef stew was the real deal. Tender chunks, rich gravy, the kind that sticks to your ribs. Perfect after a morning on the trail. A bit pricey for the portion, but the flavor was spot on.

The polenta with goulash was a standout, very soft and flavorful.

Great spot to unwind. The indoor space feels cozy, and the patio is lovely when the weather&#39;s right. A bit pricey for what you get, but the setting makes up for it.

Had a decent breakfast here. The sandwiches are made fresh, which is nice. You pick your own bread and toppings. Good for a quick bite. A bit pricey for what it is, but fine overall.

The wine list is solid, and the setting is pretty unique. Sure, a few dishes felt a bit pricey, but honestly? For what you get, it&#39;s fair.

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