The tonkotsu soup is rich and creamy, no porky smell at all. The thin noodles are great when ordered firm.

The omakase set was a fun surprise! Each skewer came out piping hot, fresh from the fryer. The batter was super light and crispy, and the dashi-based sauce had a nice depth to it. Really enjoyed trying a bit of everything.

Been coming here for years. The black curry is always so comforting. You can really taste the freshness in the vegetables and the tender meat. It&#39;s a simple, wholesome meal that feels good.

Came for the yakiniku. The offal and skirt steak were good, but the portions felt a bit small for the price. A bit more meat on the plate would&#39;ve made it feel like better value.

The steak rice bowl was a nice surprise. The meat was tender, and I found even more of it tucked under the rice. Made for a really filling meal.

The curry bacon tomato pizza was a fun surprise! Thin, crispy crust and the cheese was just right. It&#39;s a great choice if you&#39;re sharing with friends and want something different from the usual.

The owner still greets everyone personally. Felt like stepping back in time. The handwritten menu is charming, though the lighting is a bit dim for reading it. A quiet, personal kind of place.

Typical chain spot. But the tonkotsu broth is always solid. Noodles cooked just right, thin and straight. Consistent every time.

The burger was so good! Juicy patty, perfect bun. A bit far from Nagoya station, but my friends and I had a great time catching up over them. Worth the trip for a casual hangout.

The seasonal nigiri here is good, not like the cheap conveyor belt stuff. A bit pricier than 100-yen sushi, but you get what you pay for.

A cozy spot in Iga. The beef stew was hearty, but the real star was the house red they suggested. It paired beautifully, a smooth complement to the rich flavors. Lunch felt complete with that glass.

The ninja chirashi was a fun surprise, with fresh pumpkin and lotus root.

Grilled mackerel somen was my pick. The fish had a nice smoky flavor, really tender. Noodles were soft, just the way I like them. Simple and satisfying.

The sushi was a good size, and the chef&#39;s shimemono like Kohada were spot on. A nice glass of sake really brought out the flavors.

Found this place by accident. Cozy spot, away from the crowds. Had the grilled fish special. Simple, fresh. Good for a low-key night.

Tried the beef hitsumabushi set for lunch. The meat was thick and tender, and that special sauce really worked with the rice. Good portion for the price.

The clam curry special today. Really good. You can taste the freshness in the local ingredients they use. That&#39;s the main thing here.

The cream horns were a nice touch, filled fresh when you order. I waited in the car and they brought them out still warm from the oven. Paired nicely with a simple black coffee.

Tried their Orihime blend hand-drip. The half-price refill is a nice touch for a slow afternoon. Staff was friendly, even during the rush. Paired it with a simple pastry, and the coffee&#39;s bright notes really stood out. A solid spot for a proper cup.

Stumbled upon this spot right by the subway gates. Grabbed a quick bowl of ramen before my train. The broth was rich, noodles had a good chew. Perfect for when you&#39;re rushing.

Planning a Mie District trip? Discover the best restaurants in Mie District with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Mie District

Eberesuto

Hakata Iccho

Ebisu

Tōyōken Main Shop

Chanpontei Kusatsu Eki-Mae

Matsusaka Maruyoshi, Matsugashima store

Yuki

Imai Steak House

Igloo

Azumaya

MENTATSU

Texas King Burger

Toto-maru Tokoname

Grill Stork

Suehiro Sushi

Curry Zone

Yokaro

Kyogoku Sushi

Giglio

Rokusan Kanie

Spoon

Tiffany

Usagiya

Free Ride cafe

Beef Okuma Steak House

Piacere Mio

Guna Guna Curry

Charme Bakery Ponshe

Hoshino Coffee

Osu Kishimen