Curry breakfast at 7:30 AM. Perfect before exploring Bikan.

The vinegar drink at the drink bar was interesting. A bit too sharp for me, but it&#39;s different.

The chicken tempura is the one. Just had it fresh out of the fryer. The batter was so light and crisp, not greasy at all. They do run out fast, maybe around 7:30 pm.

Menu&#39;s halal labeling is clear, which is helpful. Asked about a couple ingredients and the staff knew their stuff. Made ordering easy.

Friendly staff, they helped us pick a dish. Made the evening nice.

Loved the draft beer selection here. The menu had clear descriptions so I could actually pick something new. Sat outside, it was quiet enough to hear the birds. A nice spot for a slow drink.

Love that they open at 7am. The broth is light and the noodles are super thin and soft. Just what I need to start the day.

The kamatama udon was a first for me. The clear broth had a really deep, savory flavor from the dried sardines. Breaking the egg into it was the best part.

The set with nigiri, a simmered dish, and red miso was pretty good. It&#39;s more filling than it looks. A solid lunch option, though the soup was a touch too salty for me.

The owner clearly loves his craft beer. He gave us a few good recommendations, both for the beer and what to do nearby. Knowledgeable and friendly. The space itself is a bit small, but it&#39;s fine for a quick drink.

Took my wife here for our anniversary. The place has a warm, luxurious feel but didn&#39;t feel stuffy at all. Just right for a quiet date night. The wine pairing was a nice touch.

Stumbled upon this place near the port. The space has a cool, unique vibe, good for a quiet coffee. Tried the banana pudding, it was really nice.

The staff was so sweet even though my Japanese is terrible 😅 They kept checking on us and refilling our waters, made our girls&#39; night feel really relaxed.

The Seto Inland Sea course was lovely. The fish was firm and sweet, and the wine pairings really complemented each dish&#39;s freshness.

I attended a wedding at this restaurant, and everything was perfect! The food was top-notch, the staff was accommodating, and the venue was clean and well-maintained.

Portions are small. Perfect for when you&#39;re not starving. Lets you really taste the soba. Not heavy at all.

Stopped by for a quick dinner. The tempura rice bowl was solid, crispy shrimp and all. Plum wine was nice too. Music and lights were chill. A bit on the pricier side for what it is, but not bad.

The yam soba was good, the noodles had a nice texture. But the portion felt a bit small for the price. I left still feeling a little hungry, which was a shame.

A classic for a reason. Sat at the counter again last night. The sashimi was pristine. Their sake list is thoughtful, found a nice Junmai Ginjo that paired beautifully with the fatty tuna. Parking&#39;s easy, which is a plus.

Planning a Naoshima trip? Discover the best restaurants in Naoshima with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Naoshima

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Steak no Don Kurashiki

Konpira Udon, Kojo Heisetsu

Okinoshima Ramen

Baggio

Mamemame Brewery

SUSHIRO Youme Town Takamatsu Branch

Nagata Udon

KOGANE Seimen Shido Shop

Kodawari Menya

Magokoro

Yamashita

Nakamura Udon

Marumi Yoshiman

Craft Rainbow

Sumibian Hishimekido

Kayano

Kaito Daianjiten

umie

Kaito Honten

AF_RENZZA Afurentsua

Kani Douraku

Sushimoriyama

Restaurant Sora

Sobadokoro Mizutani

Shinsui

Azumi

Omachi-do & Frutas

Tanukiya

Yozushi