The staff were lovely, and they had a nice selection of wines to choose from for our birthday. Made the evening.

The jerk salmon was cooked just right, and the portion was generous. I really appreciated how fresh the salmon tasted. The rice was a nice, simple side.

Amy was so on it with my nut allergy, double-checked everything with the kitchen. Really put my mind at ease. The Sunday roast was huge and tasty, no complaints there!

Booked for 12 and they handled it perfectly. Staff were really friendly, no fuss at all about the nut allergy. Even threw in some honey dough balls on the house. Definitely need to book ahead for a group that size.

Miguel was a gem. He really took the time to explain the menu and his suggestions were spot on. The sunshine bowl was so fresh and colourful. Just a really nice, attentive service that made the evening.

Lovely evening for a birthday. Kasia was a great host, very attentive. The booth seating was comfortable and made it easy to relax.

Staff were great with our group and the wheelchair access. Food arrived quickly, but the wine list felt a bit limited for the menu.

Service was quick and friendly. Staff handled our large group well, no long waits for orders or the bill. Efficient for a business lunch.

Lovely meal once again. Had the chicken for a change, it was beautifully moist and tasty. I always enjoy my meal here. The staff are lovely too and it&#39;s good service.

A solid spot for a sunny afternoon. The beer list is decent, and the staff were friendly enough. Could use a few more local craft options on tap though.

Booked our wedding here. Fran the manager was so helpful, and the team set up all our decorations just as we&#39;d hoped.

The three-course set menu is a decent value. Everything we tried was pretty good, and we were seated quickly on a Tuesday evening. The pasta portion was a touch small, but overall a solid choice.

We visited here for Sunday lunch, the carvery was excellent with great choices of meat, which included lamb, Turkey, gammon and beef, all cooked to perfection. Great selection of vegetables, roast potatoes and the best pork crackling I&rsquo;ve tasted for a a while. Staff were friendly and welcoming. Would certainly visit here again.

Been coming here for years. Always appreciate how they keep the place feeling open, even when it&#39;s packed.

Grilled fish here is always fresh. Had it again last night, skin was crispy and the flesh just flaked apart. A solid choice on their menu.

Booked a table early after hearing their specials change often. The seasonal veg plate was a standout - simple but with so much flavour. Staff were really helpful explaining the dishes. A couple of the specials were gone by the time we ordered, so glad we got in when we did!

Been coming here for years now. Always get seated quickly, even when it&#39;s busy. The staff just seem to know what they&#39;re doing, no fuss. It&#39;s that kind of reliable service that keeps me coming back.

Been coming here for years after our weekend walks. The ales are always spot on, properly kept and consistent pint after pint. That&#39;s what keeps me coming back.

The new spot has indoor seating now, which is a plus on a breezy day like today. My fish and chips were just as good as I remember from the old place&mdash;crispy batter and proper chips. A solid choice for a classic meal here.

Love popping in here for a bite. The staff are genuinely lovely, which always makes it a nice visit. Had the grilled sea bass last time&mdash;cooked just right, skin was super crispy.

The last-minute wedding reception was flawless, and the food was incredible.

The local pale ale was the standout. Crisp, hoppy, with a nice citrus finish. The food was solid, but honestly, that beer is the reason I&#39;d think about coming back. They were packed but still got it to the table quick.

The pirzola here are a real find. So tender and full of flavour, cooked just right. The staff are lovely too, always makes you feel welcome. A proper little gem.

Chef Fumi&rsquo;s sushi class was a lovely way to spend an afternoon. She has such a quiet passion for the craft, and I learned a few simple tricks I can actually use at home. The whole thing felt very personal.

A decent vegetarian spot. Their menu keeps getting better, everything feels quite thoughtful. The chickpea curry was pretty good, just a touch salty for my taste.

Been coming here for years, and the consistency is what keeps me coming back. The staff are always so helpful, like that time they made a special dish for my friend&#39;s dietary needs. It&#39;s the little things.

The lounge has a really relaxed, comfortable vibe. Perfect for just unwinding.

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