Been coming here for years, and the service is always spot-on. They know the menu inside out, and you never feel rushed. Just solid, consistent attention. That&rsquo;s what keeps me coming back.

Owner speaks great English, very helpful with the specials. Made ordering straightforward, no confusion. Good for a quick business lunch when you need clear info.

In general a good place to come with children. However, 3 euros per person for old bread is too much. Also beer of 0.5 l was served in a glas of 0.4 l,  that&#39;s not okay and has to be changed. But again a nice family place and I will give a higher feedback once the mentioned issues are solved. Thank you and wishing the best

They have solid gluten-free options. The seafood was fresh and the kitchen was really accommodating.

Stumbled on this place off the main drag. The pizza was the real deal&mdash;super fresh toppings and they don&#39;t skimp. Felt like a proper local joint, nice and cozy.

The pasta was cooked just right, al dente with a rich sauce. Portions are huge, we couldn&#39;t finish it all. Simple, cozy spot that feels like the real deal.

The pizza dough had a noticeable saltiness that I found a bit much. But their summer terrace is such a lovely, cool spot for a quiet evening meal. The fresh air really complemented the simple ingredients.

That marinara pizza was something else. So simple, just tomato and basil, but the flavor was just right. We liked it so much we went back the very next day for another one.

Such a cool historic spot! The meat platter was the star for me - loved the sauerkraut with it. The owner walking around chatting with everyone was a nice touch.

The coffee is great, and the staff are so friendly. It&#39;s a nice, comfortable spot to unwind.

We had a nice dinner here. The staff was really helpful with our stroller, which made things easier. The pasta was cooked just right, and the meat was tender. A solid spot for a family meal.

Been coming here for years, the pizza&#39;s always solid. That crust is just right. But honestly, the price has crept up a bit lately. Still good, just stings a little more now.

Came here with a few friends for a casual dinner. The portions are huge, we ended up sharing a couple of plates and still had leftovers! You can really taste the fresh ingredients. Good spot for a group.

The staff here are so nice and know their stuff! They checked in on us just enough while we were catching up, never felt rushed. Made our girls&#39; night out really chill.

The waiter knew the menu inside out and pointed us to the deer meat with corn-cake. That dish alone was worth the stop. Beer was decent too.

Sat outside on a nice evening. The staff was attentive without being overbearing. They suggested a crisp white wine that went perfectly with the seafood pasta. A bit pricey, but the service made it feel worth it.

Loved the relaxed vibe for a quiet evening. The draft beer was crisp and refreshing, perfect with the light bites. A nice spot to unwind.

The waitress with the long brown hair and glasses was so kind. She suggested the chocolate mascarpone and it was just lovely. That little touch made the evening.

The service from Luca was so warm and attentive. He remembered little things, like how I liked my water without ice. It felt personal, not just routine. That kind of care really stood out.

The bruschetta was so fresh, you could taste the quality of the ingredients. A lovely spot for an aperitif.

The staff was so kind, translating the menu for us and offering suggestions. It made navigating the Italian dishes much less stressful, even with the place being packed. A really thoughtful touch.

The porchetta sandwich was so fresh, with really crisp greens. The caramelized onions added a nice touch.

The carbonara is the real deal. Creamy without being heavy, the guanciale has a perfect crisp edge. Pasta cooked just right. That&#39;s what I come for. Book ahead though, it&#39;s always packed.

The coffee and croissant hit the spot before heading to the caves. Bled cake was meh, but the staff were super friendly. ☕

Shrimp and arugula mezzelune. Butter and sage dressing was lovely. Flavors are top-notch. Portions are a bit small for the price.

Great spot with delicious food. The host&#39;s welcome made us feel right at home. The wine list had some nice local options to pair with the meal.

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