Brisket sandwich was solid. Meat was tender and smoky, bun was toasted just right. The house BBQ sauces are good, I tried the spicy one. A bit pricey for the size though.

Been here a few times. Solid spot for a decent meal that won&rsquo;t cost much. Everything tastes fresh, nothing fancy. Good for a quick bite.

Breakfast burrito was solid, and the server&#39;s espresso suggestion was spot on. She was really friendly even when they were packed.

The X-Hot chicken sliders are my go-to. They&#39;ve got a real kick but you can still taste the chicken. Crinkle-cut fries are solid, always piled high with toppings. A bit pricey for sliders, but it&#39;s my spot.

The service was friendly and our food arrived quickly. Nice to have a relaxed meal without waiting.

Been coming here for years. The baklava&#39;s always my go-to dessert. Generous portion, flaky layers, sweet but not cloying. It&#39;s a bit pricey for a main, but that dessert keeps me coming back.

The fresh pasta here is a game changer. You can tell it&#39;s made in-house, and they even have gluten-free versions for most dishes. The sauces tasted so authentic, like something you&#39;d find in a small Italian trattoria.

The ingredients here are so fresh. You can really taste it in the simple grilled fish and the seasonal vegetables. The space is a bit basic, but that&#39;s okay. It&#39;s all about the quality of what&#39;s on the plate for me.

The pacing here is solid. You can actually finish your meal without feeling like they&#39;re trying to flip the table. Good for a group that wants to talk.

Been coming here for years. The patty is always cooked just right, not too dry. Fresh toppings, simple and satisfying. Just a solid, no-frills burger.

The clay pot chicken was so tender, and that caramelized glaze had great flavor. Real comfort food.

Been coming here for years, and the Cochinita Pibil is the reason. That slow-roasted pork is always so tender, just falls apart. It&#39;s the one dish I know I can count on every single time.

Great view of the Ohio River from the deck. Happy hour was fun, lively crowd. That&rsquo;s the main draw.

The General&#39;s Chicken was solid, the sauce had a nice balance. Decent portion with the rice. The view from the window table was a nice bonus.

Perfect for celebrating with friends! The chef came out to check on us after a small hiccup, which was a really nice touch.

The Detroit-style pizza is a solid deal for the price. The Colony with hot honey is a good size, easily feeds two. The crust is crispy on the edges, fluffy inside. Got my money&#39;s worth.

Coffee&#39;s solid, cinnamon roll&#39;s a treat. Got the steak and eggs - eggs were spot on over medium. Short rib benedict is the real winner here. Owner even popped by to say hi. Quick, tasty bite for lunch.

The bourbon barrel booths are a cool idea. They&#39;re comfy and definitely make the place stand out. Gives the whole room a different vibe.

I had a fantastic dining experience here! The service was top-notch, with our server being very attentive and knowledgeable about the menu. The sticky toffee pudding was a delightful end to our meal, and the truffle fries were a highlight as well.

I had an amazing birthday celebration here! The staff went above and beyond, especially our waiter Xavier, who provided exceptional service. The lobster and crab cakes appetizer was a must-try!

The lighting was just right, warm and elegant. It felt intimate without being stuffy. We had a celebratory dinner here, and the mood was spot on. The wine list had some interesting local options that paired nicely with the evening.

The patio is perfect for catching up with friends. They also have a lot of vegetarian choices, which is awesome for our group.

Solid quick bite. Burger and fries hit the spot, good price. Old building but clean. Love the classic drive-in option for speed. Perfect for a fast lunch.

The meatball safari is a cool idea. Tried antelope, yak, and kangaroo. Honestly, the portions for the price felt a bit small. You get three different ones, but I was still a little hungry afterwards.

Been coming here for years, and that burger is why. The beef blend is just right every single time. Juicy, cooked exactly how I like it. It&#39;s the one thing I always order.

It&#39;s been a while since my last visit, and I really noticed the positive changes. The service felt more attentive and friendly this time.

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The Best Restaurants in Oldham County

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Joe's Crab Shack

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bar Vetti

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North of Bourbon

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