As a Neapolitan, I had to try the pizza. The crust had that perfect leopard spotting, crisp yet chewy. The San Marzano tomato sauce was bright, not overly sweet. The fior di latte melted just right. It&#39;s the real deal, honestly.

Been coming here for years. Their coffee&#39;s the reason why. Always the same rich flavor, never bitter. You can tell they really care about getting it right.

Nice spot by the lake. The pizza was solid, but the real star was the house red they suggested. It paired so well with the crust. Service was quick, no fuss. A bit on the pricey side for the area, but the wine made it worth it.

Friendly staff, and those little snacks with our drinks were a nice touch. The chips and canap&eacute;s just made the whole evening feel a bit more relaxed.

The schiacciata is incredible. You can taste the Tiber Valley wheat, and the stone milling gives it this unique texture. Best one I&#39;ve found around Arezzo so far.

We went there twice last week and there wasn&rsquo;t dishes from the menu available to serve.

Amazing lunch deal. Good home cooking, generous portions, nice and friendly service at an unbeatable price. The restaurant is located in the countryside,  with ample parking,  so ideal to stop for lunch on a trip to visit one of the many beautiful towns alongside the Umbria/Tuscany border. If you want to stretch your legs before or after your meal, just across the street there is a lovely little ancient abbey that is definitely worth a visit.

Located in a lively area, this place is perfect for an aperitif or a casual drink. The cocktails are crafted with care, and the new buns on the menu are a delightful addition.

Pizza&#39;s gotten way better. Tried the margherita again after a few years. Crust is crisp, sauce has depth now. Best in town for sure. Delivery still quick.

The restaurant was in a beautiful location in the country side.  The staff were courteous friendly and efficient.  The food excellent.  Social distancing and hygiene excellent.  Would highly recommend this place.

Great little restaurant, excellent food with welcoming staff and service, the chef herself came out of the kitchen to explain the menu in English! will certainly come again.

Exceptional cuisine with locally sourced ingredients, the meat is incredibly tender, and the desserts are simply superb. A must-visit for food lovers!

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