Been coming here for a while now, and the vegetarian options keep me coming back. Even on a busy night, the staff stays on top of things&mdash;never had to wait long for our food. Just a solid, reliable spot for a decent meal.

The pork belly with crackling was the real deal. Crispy skin, juicy meat, the sauce had a bit of sweetness I didn&#39;t expect. Portion was decent for the price. I&#39;d order that again.

The bread-meat-cheese starter was the highlight &mdash; loved seeing the cows right inside while eating. Quinoa-tofu pasta was a bit too sour for me though.

Lovely vegan options and the terrace is perfect for a sunny day. Portions could be a bit bigger for the price, but the location along the chapel walk makes it worth stopping by.

The scampi tagliatelle was spot on&mdash;fresh pasta, decent amount of garlic. Frutti di mare had a good mix of seafood, nothing overcooked. My sister&rsquo;s lasagna took a while to come out, but honestly it was worth the wait. Place was busy, so I&rsquo;ll cut them some slack on the timing.

We sat outside with the lake right there&mdash;pretty stunning. I had the trout, it tasted properly fresh, not overcooked. They didn&rsquo;t rush us at all, which I appreciated. Just wish the bread came with a bit more olive oil, but that&rsquo;s me being picky. A solid spot if you&rsquo;re in the area.

The beer goulash with bread dumplings was really good, and our server was friendly without hovering. Fair prices for the portion. Just a heads up&mdash;it&#39;s a restaurant, not a hotel, even though Google Maps says otherwise.

The burrata here was honestly so fresh, creamy on the inside. I got the tagliolini tartufo too and the truffle smell hit the table before it even arrived. Pasta cooked right, not too soft. Place has this chill vibe, easy to just sit there and chat after you finish. Would come back just for that pasta again.

Came back here again before a show&mdash;solo diner, no fuss. Turbot was spot on, that sweet turnip still gets me. Foie gras two ways, solid as always.

Lovely location right by the lake, the view alone makes it worth stopping. I sat outside for a bit and just enjoyed the breeze. Food was decent, nothing crazy, but the setting really carries it. Service was fine too. Maybe a bit touristy for my taste, but I&rsquo;d come back for a drink.

The homemade pasta really is the highlight here. I had the tagliolini with dorado and it was cooked just right, nice and al dente. Seafood pasta looked great too, maybe next time. Service was friendly enough, and I appreciated that they didn&#39;t rush us. Just a heads up, it can get a bit warm inside when it&#39;s busy, but nothing that ruined the meal.

Stopped by for a quick dinner and the service really stood out&mdash;friendly without being overbearing. Food was solid too, nothing fancy but well done. I had the grilled chicken and it came out juicy, exactly what I needed after a long day. Place was busy but not chaotic. Would happily come back if I&rsquo;m nearby again.

The terrace really made it for me&mdash;those mountain views are something else. Food was decent, nothing fancy, but the portion size felt fair for what you pay. Service was polite too. I&rsquo;d come back just for the scenery, honestly.

Nice relaxed spot, staff were really friendly. Food was decent, though no background music made it a bit quiet for my taste.

Came here with a couple of friends on a random weekday evening. We ordered the bruschetta and it was honestly the highlight&mdash;so fresh. Pasta took a bit longer than expected, but the menu literally warns you about that, so fair enough. Place was buzzing, good for a casual catch-up. Would come back for the bruschetta alone 😄

Stopped by for a quick coffee and breakfast. Place looks modern, clean. Staff was friendly enough. Got busy fast though, so maybe book a table if you&#39;re coming later. Solid spot for a chill morning, nothing crazy but it works.

Stayed here for a couple nights. Room was big, clean, balcony looked straight at the mountains. Breakfast came to the table, hot and fresh. Location doesnt get better, right in the middle of everything. Only thing, walls a bit thin, heard the neighbours. But for the price, totally fine. Solid base if you wanna explore the area.

The chili cheeseburger was solid&mdash;good meat, decent bun, plenty of cheese. Portion size surprised me, definitely filling. Place itself is cozy, nice lighting, comfortable seats. Beer though, not my thing. Tried one of their local drafts, kinda flat. Prices felt a bit steep for what you get. Not mad about it, just not sure I&#39;d rush back.

Tried this place for the first time last week &mdash; the food was fresh and tasty, menu is short but has good options. Already went back a second time.

The spinach dumplings and currywurst were both pretty good&mdash;freshly made, not greasy. Staff was friendly without hovering. Tried the Blue Hour milk cocktail, which was a fun change. Place got a bit loud later in the evening, but that&rsquo;s fine for a casual dinner. Decent spot if you&rsquo;re in the area.

The ox with veggies for 16 euros was a solid deal. Portion was big enough that I didn&#39;t need anything else. Duck was good too. Just a heads up, it gets loud when they prep for big groups.

The goulash was spot on, really hearty. Meatloaf with the homemade potato salad was good too. Service was fine, but we waited a while for our table on a busy night.

The vegetarian plates surprised me&mdash;flamed goat cheese mousse and kasnockn were solid picks. Veggie tartar dried out a bit, but a glass of Gr&uuml;ner Veltliner helped wash it down nicely.

Food was good, but portions are a bit small for the price. Service was slow since they looked understaffed, though our waitress did her best. Still, I keep coming back.

Solid lunch spot near the old town. Had the seasonal menu - ingredients were fresh, flavors well balanced. Service was efficient, no fuss. Price matched the quality, though not cheap. If you want a reliable meal without the tourist-trap vibe, this works. I&#39;d come back for the daily specials.

Solid Italian spot. The truffle pasta was properly done, not too heavy. Prices are on the higher side but you get what you pay for.

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