Been coming here for years. They&#39;re always so patient, even when it&#39;s packed and I&#39;m taking forever to decide. Last time they split a sandwich for us without me even asking. That&#39;s why I keep coming back.

Love the old-school vibe and menu boards. A solid alternative to chains, and the food is fresh. The house red was a nice, easy-drinking match for the burger.

The Holy Shiitake pizza was a solid choice. Really liked the chew on the crust, and the mushroom flavor came through nicely. Even had a couple slices cold for lunch the next day and it was still good.

Cocktails were really creative, loved the one with the smoked rosemary. Bartenders know their stuff. Wine list looked good too.

Got seated right away on a packed Friday. The portions were huge and so good, definitely worth the price. Just a solid, no-fuss meal.

James was on top of everything. Plates cleared, water refilled, all without a single ask from us. Made the whole meal feel effortless. The service really stood out.

Portions are definitely generous, so come hungry. Had the classic meatloaf and mashed potatoes. It&#39;s solid comfort food, well-executed. Service was prompt and friendly. Good for a straightforward, filling meal.

Been coming here for years, and their shakes are still the best. Love the cake batter and butterfinger flavors. They always have new seasonal options too.

The big windows let in so much light, makes the whole place feel airy and clean. It&#39;s a small spot, but that just adds to the authentic lobster shack vibe for me. Really liked the casual brightness here.

Service was really nice and attentive. Our drinks were never empty, and the staff made us feel welcome.

Found a gluten-free pizza here that actually tastes good. The crust was solid, not like that weird cardboard texture some places have. It&#39;s nice to have a reliable GF option nearby.

Jesus, Alan, and Julia were super helpful with their suggestions. Always friendly and on top of things.

The schnitzel is always spot on. And you have to save room for the profiterole - it&#39;s massive!

Parking&#39;s a breeze right off the main street, which is a huge plus. The artichoke dip was fantastic, honestly. But for the price, the portion felt a bit small. I was hoping for a little more to share. The pizzas looked great though.

The portions here are no joke! I had the turkey club and a bowl of soup, and it was more than enough for lunch. The bread was fresh, and the soup had a nice homemade taste. For Park City, the price felt fair.

The alpine mac and cheese is so rich, but in the best way. Perfect after a long day on the slopes. I tried the salmon salad too, the huckleberry vinaigrette was a nice, lighter touch.

Savannah was so nice. Saw us waiting in the corner and came over to help even though it wasn&#39;t her section. Service like that just makes the whole meal better.

Stopped by on a whim. The portions are huge for the price. Got the chicken plate and couldn&#39;t finish it. Service was quick and friendly. I&#39;ll probably swing by next time I&#39;m downtown.

Butter chicken is my go-to here. Quick and easy lunch spot. The sauce is rich, and the chicken is always tender. Perfect for a fast bite.

The spicy chili paste our server suggested really made the chicken lettuce wraps pop. Nice touch.

Perfect for a quick lunch. The portions are huge and everything tastes fresh. Got the plant-based bowl and it kept me full all afternoon. Just what I needed.

The shrimp fajitas are the move here. The platter is huge, and everything was still sizzling when it hit the table. Had a Cadillac margarita with it, which was solid. Good spot for a filling meal.

The cheesecake slice is massive. We always split it four ways after dinner, can&#39;t finish it alone. Good for sharing, but maybe too big for one person.

Sammy the bartender was so friendly! The shrimp and tilapia plate is huge, perfect for sharing with friends. It does get busy, so maybe plan for a chill evening.

Great spot for the views. The wine list is solid, but service can be hit or miss depending on the night.

This place is right off Main Street. I got the Reuben rolls and a side of mac and cheese. The portion for the price was solid - I was actually full after, which doesn&#39;t always happen. The rolls were packed with filling.

Cole was our guide for the distillery tour and tasting. He was seriously the best! So knowledgeable and actually made it fun for our group. The &#39;ambassadors choice&#39; tasting was a cool way to try some unique stuff. Perfect for a casual hang with friends.

The patio was a nice spot for our group dinner. A bit loud from the street, but the space was just right for all of us. Food was okay, nothing special.

Timo was the best! He totally steered us right on the tacos and then the churros. The salsa was so fresh, too. Perfect spot to catch up with the girls over some good food and margs.

The biscuits and gravy with eggs were just right. I had the French toast alongside, which was a nice sweet contrast. The booths are comfortable and the service is friendly, making for a relaxed morning.

Find and book the best Restaurants in Sandy. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Sandy

From Scratch

Millies Burgers

The Pie Pizzeria - Take Out & Delivery

HSL

Maria Bonita Mexican Restaurant

Black Bear Diner Orem

Black Bear Diner Draper

Iceberg Drive Inn 3900 South

Freshies Lobster Park City

Rodizio Grill Brazilian Steakhouse Provo

Este Pizza Park City

The Bridge Cafe and Grill

Apex

Versante Hearth + Bar

Windy Ridge Café

Lookout Cabin

Tucci's Cucina Italiana

Star of India

Himalayan Kitchen

P.F. Chang's

Zest Kitchen & Bar

Blue Iguana Salt Lake City

The Cheesecake Factory

Wing Tips Bar + Bistro

Brasserie 7452

Flanagan's on Main

High West Saloon

Buona Vita

Baja Cantina

Station 22