Had a group dinner for 18 here. The staff was so accommodating with our size. They handled the separate checks smoothly, which is a relief with a big group. Made the birthday celebration much easier to manage.

Breakfast buffet here has a lot to choose from. I tried a bit of everything - the Malay, Chinese, and Indian stations. All of it tasted pretty good. The spread is impressive for the price.

No. 10 of Must-Visit Restaurants in Subang Jaya

Been here a few times. Their sirloin steak is always juicy, and you get a good amount of veggies and potatoes with it. Handy spot right by SJMC when you need a proper dinner.

The chicken kebab was so juicy and perfectly spiced, honestly the star of the meal. My grilled fish and the shrimp biryani were a touch dry for my taste, but still packed with flavor.

Portions are big, good for sharing. The fried pineapple rice had nice seasoning. Prawn cakes were crispy outside, juicy inside. Solid spot for a casual dinner.

Service was pretty good. Christina explained the dishes well and was attentive, though it felt a bit rushed at the end.

Decent spot in Centrepoint for a chill drink. The outdoor seating has a nice view, perfect for unwinding after shopping.

First time trying their squid ink pasta. It&#39;s rich, creamy, and the squid rings were cooked just right. A solid choice if you&#39;re into that kind of thing.

I always get the turmeric rice with butter chicken. It&#39;s just so comforting. The flavors are spot on every single time. That&#39;s why I keep dragging friends here.

Came here after a movie with the crew. The vibe was buzzing even past midnight, which was exactly what we needed. Grabbed some fries and just chilled for ages. Good for those late, lazy chats.

Had to queue for a bit during dinner rush, but that&#39;s expected for a popular food court stall. Finding a seat was the real mission though! Grabbed the last empty table just as someone else was eyeing it. 😅

The little market corner is such a fun find! Grabbed a bag of their Vietnamese coffee beans on the way out. Perfect for trying to recreate that strong, sweet brew at home. A nice little bonus after dinner.

Black Angus and ribs were tender and tasty. Portions are decent for the price. Syameil gave good suggestions. A bit on the pricier side, but you get what you pay for.

The banana leaf meal had a solid home-cooked feel. Good mix of veg and non-veg options. Service was efficient, which I appreciate for a quick lunch. Portion was decent for the price.

Service is quick and friendly. Staff remembered my usual order, makes it feel like a proper neighbourhood spot. Good to see that kind of attention.

Came for the rooftop sunset, stayed for the service. Akshay and Happy were fantastic&mdash;they helped us set up a nice outdoor spot even though we didn&#39;t book ahead. The Spanish-Indian food is a smart idea.

Parking was a breeze, which is always a relief. The place itself is cozy and clean. Had the beef rendang, the meat was fall-apart tender and the gravy had a good depth of flavor. A solid spot for a relaxed meal.

The Maharaja Khanna set for four gave us a good taste of everything. Plenty of food, had leftovers to go.

Staff are super friendly, not too pushy. Made the whole meal feel relaxed. They even remembered I wanted extra chili sauce.

Tried the Christmas promo. The wood-smoked salmon was good, but the beef Wellington was the star. Paired it with a nice Barolo from their list, which really complemented the rich pastry. Solid Italian flavors as always.

The crispy prawn cheong fun was a highlight for me. It&#39;s a bit more expensive than the usual steamed ones, but the portion is generous and the prawns inside were plump. You get what you pay for. The taro roll was also good, not too oily.

Service was super quick even at peak lunch hour. Staff kept things moving, never had to wait long for anything. Impressive how smooth it was when the place was packed.

The Pattaya tofu was really good, crispy outside, soft inside. Cuttlefish ball soup had a nice clear broth. But the portion sizes... my friend&#39;s noodle dish looked a bit small for what we paid.

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