Been coming here for years, and the service team is still what keeps me coming back. They&#39;re always patient and helpful, even on a busy Monday night when the place is packed. That kind of consistency is hard to find.

The Peking duck carving was a show in itself, crispy skin and all. The double-boiled soup was pure comfort, really hit the spot on a rainy evening. Solid Cantonese spot.

The salted egg pasta is still tasty, but the portion&#39;s a bit smaller now. Their house white wine was a nice pairing with it.

Love how they change the decor for seasons. Makes a quick lunch feel a bit special. The Christmas setup last time was really nice. Food comes fast too, which is what I need.

A real disappointedl. Food bland and fatty, cheap cuts of meat. Chefs are foreigners and haven&rsquo;t trained in Indonesian food per owners comment. Mocktail drink was lolly water. Yes the interior looks Indonesian but that&rsquo;s it. As a foreigner I don&rsquo;t like sitting on the floor via a flat cushion. Left not eating. Owner didn&rsquo;t care. Stay far away from this downgraded restaurant.

The Mughlai dishes here are fantastic. The place itself is really nice, with comfortable booths and warm lighting. It&#39;s a great spot to just relax and enjoy a meal.

Cozy spot, feels like a Korean home. Tried the floor seating, a bit tough on the back after a while but it&#39;s the real deal. Food came out hot and good.

Weekday lunch promo is a steal. The pasta was really good, especially the creamy sauce. Staff were super friendly, made us feel right at home.

Tucked away in SS2, this place is a gem for Filipino food newbies like me. The menu&#39;s huge, so I just pointed at something random &ndash; ended up with this fantastic pork adobo that was so tender. Will definitely be back to try more!

The butter chicken masak merah was the star. Really liked the creamy base, and that spicy kick was just right. Chicken pieces were tender, portion was generous too. A solid, satisfying fusion meal.

No. 12 of Must-Visit Restaurants in Subang Jaya

I enjoyed the Ramadhan Buffet, which had lots of variety to try. The atmosphere was pleasant, making it a nice dining experience.

Sashimi was fresh, sushi was good. Service was quick and attentive even though the place was packed. Perfect for a quick lunch. Got my food in under 15 minutes.

Stopped by for a quick lunch. The mushroom biryani was really good, even without garlic or onion. As a vegetarian, it&#39;s nice to find something that hits the spot.

Food was okay, but the prices are a bit steep for what you get. You&#39;re definitely paying for the theme. The portion on my main dish felt a little small for the price tag.

Service was fine. But during dinner rush, had to wait a while for the bill. They handled a big table next to us okay though. Just a bit slow when packed.

If you&rsquo;re looking for a high class mamak, this is the place to go! not forgetting their best seller - roti tissue! and also my 2nd choice when visiting this place will be putu mayam 👍

Came for a vegetarian dinner. The yee mien was delicious, and the soup with &quot;fish stomach&quot; and dried scallop was surprisingly flavorful. Honestly, you wouldn&#39;t know it was all plant-based. Pretty impressive stuff.

The sesame ice cream was the star. You could taste the real toasted seeds, not just a sweet cream. Had to walk around the block twice to find the place, but that ice cream made the search worthwhile.

Poke bowls are fresh and customizable. Pesto rice base was nice, salmon cut was chunky. Quick lunch spot.

Came here with a few mates for a casual night. The bar staff really knew their stuff&mdash;helped me pick a nice red that went surprisingly well with the charcuterie board we ordered. Good spot for a proper chat, music wasn&#39;t too loud.

A nice spot with both indoor and outdoor seating. The air conditioning was perfect on a warm day. The staff were friendly and didn&#39;t rush us, which made the lunch feel very relaxed.

The deluxe buffet spread is decent for the price. The seafood section was fresh, especially the prawns. The roast beef carving station was a bit dry, but the variety overall makes it a fair deal.

The staff here is really thoughtful. I wasn&rsquo;t feeling too great, and they quietly brought over some warm water without me even asking. That small gesture made a difference. 👍

Came here for a quiet dinner. The anchovy fried rice was spot-on, a real comfort food. They have a decent house red that actually pairs well with the salty, savory notes of the dish. A bit on the pricier side for what it is, but the combo worked.

Had a group dinner for 18 here. The staff was so accommodating with our size. They handled the separate checks smoothly, which is a relief with a big group. Made the birthday celebration much easier to manage.

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