Been coming here for a while now, and the food stays consistent. Had the schnitzel again last time, still as good as the first visit. Portion was solid for the price, left full without feeling ripped off. Place gets busy around 7, so come a bit earlier if you want a quiet table.

The papaya salad was really good, nice and spicy just as I asked. The place is small but the staff made sure I was comfortable. Would go back for that salad alone.

Loved the vaulted room, such a cool vibe for hanging out with friends. Meat portions were solid and tasty, though sides were kinda basic. Pricey, but you pay for the quality. 😊

The schnitzel was solid, really well-made, and the mashed potatoes tasted properly homemade. Meatballs were good too. Service felt friendly without hovering, which I appreciated. Only small thing: the outdoor seating is a bit tight, tables close together. Not a dealbreaker, just something to know if you like a bit more space. I&#39;d come back for the food alone.

Decent spot. Service was friendly and they pointed us to a couple of off-menu things that were actually good. Food came out fresh, no complaints there. Portions could be a bit bigger for the price, but overall a solid meal. Wouldn&#39;t mind going back sometime.

Lovely little terrace out back&mdash;perfect for sunny afternoons. They even brought a welcome drink from the kitchen, which I didn&rsquo;t expect. Service was friendly too.

The chef came out and prepared fresh mussels right at my table. Really appreciated that personal touch with the seafood.

The schnitzel here is the real deal. Crispy, juicy, not a drop of grease left on the plate. Tried a few other things on the menu too, all solid. Prices are fair for what you get. Place was a bit quiet when I went, but honestly, I only care about the food anyway.

The owners were so warm, even for my mom&rsquo;s 75th. Food was solid, nothing crazy, but the way they treated us&hellip; that stayed with me. Just a really kind place. Maybe a bit slow between courses, but honestly didn&rsquo;t mind it.

Stopped by for a drink and ended up staying longer than planned. The wine list is thoughtfully put together&mdash;our bottle paired beautifully with the food. Owners were around, chatting with regulars, which gave the place a nice neighborhood feel. Service was attentive without hovering. Only minor thing: it got a bit loud later in the evening. Still, a solid spot for a relaxed dinner with good wine.

The five-course menu still hits the mark every time I come back. Wine pairings were regional and spot on. Pricey, but worth it for a special night out.

Came for dinner last week, the food was really good and the wine pairing worked well. We ended up buying a few boxes from their little vineyard shop on the way out. Only thing is the place got pretty busy around 8, so service slowed down a bit. But overall a solid spot if you&#39;re in the area.

Been coming here for a while now. Still appreciate how clearly the vegan stuff is marked&mdash;makes ordering easy. Food stays fresh and tasty every time.

Stopped by for a beer after a long walk. Their own unfiltered brew is solid, really fresh tasting. Garden out back has decent shade, good for a hot day. Prices are fair for the size. Would&#39;ve liked a snack menu, but the beer alone did the job.

The owners are friendly and actually remember your order. Mango lassi is solid, worth getting. Place gets busy but that&#39;s a good sign.

Came here with a couple of friends and honestly the vibe was super chill. Tamara took care of us the whole time, always checking in. Felt really looked after without being annoying about it. Great spot if you just wanna hang out and not be rushed. Maybe a little busy later in the evening, but that&rsquo;s on us for going late 😄

We stopped by on a warm evening and grabbed a table in the garden. The pasta tasted properly fresh, not the usual reheated stuff. Wine list had a few decent options, though the one we picked was a bit pricey for what it was. Service was friendly but a little slow between courses. Still, a solid spot if you&#39;re in the area.

The grilled vegetables were fresh and nicely seasoned. Simple food, done well. Portion size was decent for the price.

Great food and the staff knew their wine list well. Picked a nice German Riesling that paired perfectly with my schnitzel. Just bring cash, they don&#39;t take cards.

Friendly staff, food was decent. But the starter portions... kinda small for what you pay. Side salad was fresh though, nice vinaigrette. 🤷🏻&zwj;♂️

Solid spot right on the market square. Cake portions are massive for the price. Food was decent, nothing crazy but I&#39;d come back for the location.

Came here for a birthday dinner and honestly the food surprised me. Portions were generous, staff friendly, and the place was spotless. Tables nicely set too. Only tiny thing &mdash; decor felt a bit plain for the season, but that&#39;s just personal taste. Really well-kept inside and out. Lovely evening overall. 🎄

Second visit with six people, still solid. Kaiserschmarren was the highlight, no complaints there. Service kept up fine even when the place got busy. Portions are fair for what you pay.

The grilled meat was pretty good&mdash;juicy and well-seasoned. Watching them cook it over the charcoal was a nice touch. Just wish the portion had been a bit bigger.

Stopped here on a whim and honestly it was better than expected. The salad was fresh, not the sad limp stuff you sometimes get. Courtyard seating is nice and shady, good for a slow afternoon. Only thing is the service was a bit slow, but I wasn&#39;t in a hurry anyway.

Cozy spot, good for a casual lunch. Ordered the steak frites. Steak was cooked as requested, fries were crisp. Service was prompt. The location is convenient, just a short walk from the metro. Prices are reasonable for the area.

The pork knuckle was the real deal. Crispy skin, tender inside, proper mustard on the side. Had it twice now, same quality both times. The homemade lemonade cut through the richness nicely. That&#39;s about all I need from a place like this.

Tasting menu was solid, the wine pairing really worked. Chef&#39;s doing some interesting stuff. Place got a bit loud later though.

Dining inside a castle ruin was pretty cool, not gonna lie. I went for the meat dishes and they didn&#39;t disappoint. The seasonal asparagus soup was a nice touch too. Staff were friendly enough. Just a heads up, it&#39;s a bit on the pricier side, but for the setting, I get it.

The pork loin with chanterelles was solid, and the schnitzel in Bolognese sauce hit the spot. Appetizer platter was a nice way to kick things off. Service was friendly, though the seating felt a bit cramped.

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