The server knew the menu well and pointed me to a solid pick. Food came out quick, exactly what I needed for a lunch break. No complaints.

The view of Thun from the terrace is stunning. Had the r&ouml;sti and it was crispy, exactly how I like it. Service was quick too.

The choice is wide and it is difficult to choose! I went for a shrimp salad and as main course for giant shrimps with ginger and mixed vegetables. My wife beef cutlet with vegetables and ice cream! The restaurant is owned by Malaysian Chinese and the food is Asian and delicious! The scenery is 😻beautiful

The pizza was solid&mdash;crispy crust, good toppings, and the price felt fair for the portion. I grabbed a glass of their house red to go with it, which worked fine, nothing fancy. Service though, a bit scattered. Mixed up our order and the guy didn&rsquo;t seem too bothered about fixing it. Food saved the night, but don&rsquo;t expect a warm welcome.

Great spot right by the station, love the covered terrace. Bagels are good but 10-15 CHF without sides feels a bit much. Service gets slow when it&#39;s packed, which is pretty much always 😅

Right across from the station, easy to find. The Matar Paneer was decent, felt like home cooking. Staff were friendly enough.

Been coming here for a while now. Burgers are consistently solid and the pie&#39;s always good. Nice mix of locals and tourists too. Pool table&#39;s a bonus.

The fried fish wasn&rsquo;t even on the menu but they made it for us anyway&mdash;perfect for sharing. Thai milk tea was a nice bonus. Cozy enough, though the seats weren&rsquo;t super comfy.

Stopped by for lunch, grabbed a seat right by the lake. View was the real deal. Food was solid, nothing crazy but tasty. Staff were nice enough. Lots of families around, so it&#39;s got that casual vibe. Prices felt a bit high for what you get, but the location kinda makes up for it.

Nice spot by the water, Federica took good care of us. Prices felt fair for Switzerland. Food was solid, nothing crazy but enjoyable.

Came here with a big group and they had everything sorted before we even sat down. Food came out exactly as we ordered. Solid spot if you&#39;re organizing something with lots of people.

Stopped in to dodge the rain and it turned out to be a solid call. The pizza speciale with garlic was generous&mdash;one slice and I was done for the day. Cozy spot, service was friendly. Pair it with a decent red, and you&#39;re set.

Lovely little place by the river. The spinach ravioli was rich and tasty, exactly what I needed. Service stayed friendly even when it got busy.

The shrimp pasta was the standout. Plenty of garlic, decent amount of shrimp, sauce clung to the noodles right. I didn&#39;t pay much attention to the view or the room. Just ate. Maybe slightly overpriced for what it is, but the flavor made up for it. I&#39;d order that dish again.

The beef tartare really stood out&mdash;clean, sharp, well-seasoned. Service had that warm, easy vibe that makes you want to linger a bit longer. Nothing fancy, just genuinely attentive. I&rsquo;d come back for that dish alone. Maybe slightly busy for a Tuesday, but it didn&rsquo;t take away from the meal.

The buffet spread here is pretty solid&mdash;noodles, seafood, beef, bamboo sprouts, all cooked fresh on the plancha. I mostly stuck to the grilled stuff, which was decent. Price felt fair for what you get, though I wish they&#39;d label the dishes better. Took me a while to figure out what was what 😅

The Dimtu medium roast really stood out&mdash;rich and aromatic, more character than the house blend. Calm spot, easy to sit and sip for a while. Would&#39;ve liked a wine list to match, but the coffee alone was worth the stop.

The pesto ravioli was fresh, no doubt. Carbonara came out creamy and properly salted. Didn&#39;t care much about the view upstairs, but the pasta did the talking.

Stopped by for lunch on a workday. Portions are generous, I actually had enough left over for the next morning. Thai flavors came through fresh, not heavy. Lunch menu pricing is fair for what you get. Service was quick, which I appreciated since I had a meeting after. Place gets busy around noon, so come a bit earlier if you&#39;re in a hurry.

Decent food, pretty creative with local ingredients. Open kitchen keeps it casual, staff were relaxed. Felt like a modern spin on a traditional Stub&auml;. Price was fair for what you get.

The cordon bleu was pretty good &mdash; cheese properly melted, nice crunch. Interior is lovely too, very cozy. Lamb ragout was decent, though I wish there was a bit more sauce.

Such a yummy restaurant with incredible views. The classic fondue was to die for, highly recommend. Additionally, the staff was ver accommodating and kind.

Right in front of the History Museum, can&#39;t beat the spot. Garden seating is nice. Food was decent but service felt a bit all over the place without a reservation.

Been coming here for a while now. The staff still remembers my usual order, which is honestly why I keep going back. Service is quick but not pushy, and they joke around just enough. Food&#39;s consistent too, not fancy but solid. Place gets a bit loud on weekends, but that&#39;s on me for showing up then.

The fondue was rich and creamy, exactly what I needed on a cold evening. Cozy spot, and the service was friendly without hovering. Would happily come back.

Stopped by for a drink after a hike&mdash;that mountain view is something else. Staff got us seated fast, no fuss. Just wished they had a few more local beers on tap, but the one I had was cold and hit the spot. Fine spot to catch your breath before heading back down.

Stopped by for the tasting menu. The meat course was the highlight, really well cooked. Fish from Frutigen was a bit plain though. House wine did the job. Water&rsquo;s stupidly expensive, just so you know. Nice spot overall, but I wouldn&rsquo;t go out of my way for it.

Find the best places for Brunch in Thun. Explore 320 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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