Elk sirloin and bison tenderloin were on point. Cooked just right, not gamey at all. A nice change from your standard steakhouse fare.

The lobster bisque was fantastic, especially with a glass of crisp white wine.

The staff really knew their stuff. I got a great suggestion for the pasta based on what they&rsquo;d tried.

Been coming here for years, the Cochinita Pibil is always spot on. Pork just falls apart, and that sauce is the real deal. The steak and corn salad is another solid choice, plenty of flavor on its own.

Complimentary rolls were light and fluffy. The whipped butter was a nice touch. Salmon had a good crust, cooked just right.

The portions here are huge! I ordered the spaghetti carbonara and could barely finish half. Took the rest home for lunch tomorrow. Definitely getting my money&#39;s worth.

Watching them cut whole potatoes into fresh fries right there is such a nice touch. It makes the meal feel more thoughtful. The burgers are always tasty and a solid deal.

The classic diner feel is so cozy. I love that it&#39;s a real neighborhood spot, not a chain. You can tell the ingredients are fresh, especially in their veggie omelet. The tomatoes and spinach tasted like they were just picked.

Nice spot in a converted old house. The layout with separate rooms gives it character. Good for a quiet business lunch. Food was solid, service efficient. A bit pricey for lunch, but the setting justifies it.

Nice patio for a quiet dinner. Server was quick and had solid suggestions. Food came out at a good pace. A bit pricey for what it is, but the location works well for a business meet-up downtown.

The butter chicken is so creamy and the chicken is super tender. But the real star is the garlic cheese naan! It&#39;s soft and cheesy, perfect for sharing and dipping with friends. We ordered two more baskets because it was that good.

Came for fish and chips on a Sunday. Addison, my server, was the best part. She was so friendly and actually got the bartender to make me a drink they don&#39;t usually do. That made my day.

The bravo burrito&#39;s shredded beef was really flavorful. Paired it with a house red, and the wine cut through the richness nicely. Just a solid, tasty meal.

Nice patio for a summer evening. The seasonal menu is light and fresh. Had their gin-based cocktail with cucumber and mint&mdash;it paired perfectly with the grilled fish. A bit pricey for the portion, but the drink made it worthwhile.

Great gluten-free options for a quick lunch. The chicken bowl was tasty and didn&#39;t make me feel sick after. Appreciate having safe choices that don&#39;t sacrifice flavor. Got my order in under 10 minutes too.

The chicken fried steak is pretty good. Portions are huge, though the pancakes were a bit dense.

I&#39;m still thinking about that garlic burger. The patty was juicy and the garlic aioli had just the right kick. The artichoke dip was a great starter, really creamy.

Solid gluten-free pizza. Got it for a quick lunch and they had it out fast. Crust was decent, not dry like some places. Good to have options when you&#39;re just grabbing a bite.

The sourdough bread here is the real deal. We grabbed a couple of loaves to make our own sandwiches for a day of hiking. It held up perfectly in the pack, didn&#39;t get soggy, and made for a really satisfying lunch.

Food&#39;s solid, but the prices are a bit steep for a hotel spot. Portions are okay, nothing huge. The steak was cooked right, but for that price tag, you&#39;d hope for a bit more on the plate.

The B&aacute;hn M&igrave; here is the best I&#39;ve had. The bread was perfectly crusty, and the p&acirc;t&eacute; and pickled veggies gave it a great mix of savory and tangy. The cheesesteak was also top-notch, with really tender, flavorful meat. Both sandwiches were just spot on.

The vegan pizza here is actually really good! Perfect for grabbing a bite with friends who don&#39;t eat meat.

Great spot for a quick bite with a view. Got a coffee and a sandwich, was in and out in 20 minutes. The mountain scenery is a nice bonus while you eat. Sandwich was solid, nothing fancy. A bit pricey for what it is, but the convenience and the view make it work for a fast lunch.

James is the best. I&rsquo;ve been coming here for years, and he always remembers my usual order. The buffalo shrimp can be a touch dry sometimes, but he&rsquo;s honest about it and steers me right. That&rsquo;s why I keep coming back.

As a celiac, I appreciate the clear GF menu. The gluten-free pasta tasted like the real thing, not that weird rubbery texture you sometimes get. I&#39;ve been here a few times and never had a reaction.

The curry at this food truck was spot on. It&rsquo;s a little hidden, but I&rsquo;m glad I found it. The people running it were super friendly, which was a nice touch.

I was so happy to see a gluten-free pasta on the menu. It was actually really good, not dry at all. Nice to have a solid option without asking for a bunch of substitutions.

Andy was a great server, really handled our big group well. The food was solid and the prices are fair.

Stopped in for a slice on a rainy afternoon. The pepperoni pizza was solid, crispy crust and not too greasy. Just what I needed. Might grab another one next time I&#39;m around.

Great spot after skiing! The chocolate peanut butter pie was so good, and I appreciated that they used fresh, quality ingredients.

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