The burger was cooked just right, juicy and full of flavor. My friend&#39;s chili dog looked pretty solid too. Even though the place was packed, our server kept checking on us for refills. Solid spot for a casual bite.

Cocktail menu here is solid. Got the &quot;Garden Sour&quot; during happy hour. Took a minute to come out, but it was well-balanced. Nice spot for a quick, creative drink after work.

Been coming here for years. It&rsquo;s always busy, but they never make you wait long for a table. That&rsquo;s the main thing for me. Service stays friendly and on point even when they&rsquo;re slammed.

The seared salmon with lemon honey glaze was the star. You could really taste the freshness of the fish, and the sweet potato hash was a nice, healthy pairing. The portion was just right for me.

Staff was super friendly. Got the steak sandwich and elk meatball sub. Both were solid, fries were great. Quick service, perfect for a lunch break.

The gluten-free pasta was actually really good. Texture was just right, not mushy at all. You can tell they put thought into it, which is nice when you have to avoid gluten.

As an East Coaster, I&#39;m picky about pizza. Their vegan cheese cauliflower crust was a surprise hit. The sauce was flavorful and the vegan cheese quality was good. The booths were comfortable, which made the meal very relaxing.

First time trying their deep dish. The crust was spot on, thick and crisp. Flavors really came through. A bit heavy for one person, but that&#39;s the style. Solid choice for pizza night.

The digital ordering kiosk was efficient, but the place was packed. Their signature crepe was solid, though a glass of crisp white wine would have been a nice touch.

The Colorado smoothie was so refreshing after our hike. You can tell they use real, fresh fruit - it&#39;s not overly sweet. Just a nice, natural energy boost.

The place looks small from the street, but it&#39;s surprisingly spacious inside. I was happy to see a well-stocked bar. The wine list had some interesting local options that paired nicely with the meal. A solid spot for a relaxed dinner with good drinks.

The mezze platter really stood out. You could tell the ingredients were fresh, especially the hummus and the olives. The portion was generous for sharing, which I appreciated. The fig jam on the cheese board was a nice touch too. A solid choice for a casual dinner with friends.

Been coming here for years. The pizzas are always loaded with fresh stuff, and you get a lot for your money. It&#39;s just solid, no-fuss food.

Been here a few times. The armchairs are comfy, and it&#39;s got that old-school steakhouse feel. Warm and inviting, yeah. Good spot for a quiet dinner.

Family-sized pasta is a steal here. We had the carbonara, and it easily fed three of us with leftovers. The portion was huge for the price.

Service was efficient even on a busy night. The curry came with a few sides, all decent on their own. Cornbread starter was good for sharing. Solid spot for a quick business dinner.

Been coming here for years, and the breakfast burrito is still my go-to. That smoky pulled pork and crispy hash browns inside just hits the spot every single time. It&#39;s exactly what you need before heading up the mountain.

Best pizza since I moved to Colorado. The crust had a really good crunch. They have a big covered patio, which is nice if you have little ones. The flavor combos are interesting, not your usual stuff.

Been coming here for years. Their French toast cinnamon rolls are the one thing I always get. Not too sweet, just right. It&#39;s a nice little twist on the usual.

Our server really knew his stuff. He suggested the bolognese with spicy sausage and it was a total hit with the whole table. Made picking what to eat so much easier for our group.

It feels like a cozy old library here. The couches are comfortable and there&#39;s plenty of natural light.

Fish tacos were on point. Fresh, crispy. Staff stayed friendly and quick even when the place was packed. Solid spot.

Service was pretty good. Fred, Alexander, and Anna were all attentive and friendly. They gave some decent recommendations and made us feel welcome. A solid experience overall.

Reuben was outstanding. Corned beef perfectly seasoned. Sauerkraut had a nice, slight kick to it. That&#39;s the sandwich.

Stumbled in near my hotel. The Dracula pizza with white sauce and gypsy meats was the move. Toppings were generous, flavors fresh. That crust had a good chew. Solid slice.

The octopus with citrus tapenade was a standout. Good small plates for sharing.

Their veggie pizza is a winner. The crust has that perfect crispy bottom, and the veggies are fresh and cooked just right. Honestly, one of the better ones I&#39;ve had lately.

The elk and bison chili was a solid choice. Hearty portion, good flavor. Exactly what you want after a day on the slopes. A bit pricey for chili, but it hit the spot.

The foie gras with Sauternes was a standout. Rich and balanced. The lobster bisque was light, not too heavy, which I appreciated. A solid start to the meal.

Been coming here for years. Their tacos are solid, the drinks list is huge. Even got me to eat the Brussels sprouts, and I usually skip those. Good spot to unwind after a long day.

Your ultimate guide to dining in Vail. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

The best restaurants in Vail

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PIZZA ONE AVON

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Vin48

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