Yu is on the edge of the fifth floor of Pavilion. The decoration of the restaurant is very chic, the environment is very elegant, the front desk staff is very enthusiastic, and the decoration of the restaurant makes people feel very comfortable. We ordered a few specialties, of which the special roasted large flower roll outside is baked like bread, eats like bread, Harbin sauce hand torn bone tastes very good, and also ordered a northeast stew. I tried the northeastern cuisine, maybe because we are from Sichuan, I feel that the northeastern cuisine and Sichuan cuisine are different, but the Sichuan cuisine is more exquisite and tastes more delicious. I feel that Sichuan cuisine is delicious!