Just arrived in Changsha, hungry and was taken to [Qinhuang Restaurant] by friends, came to Hunan, of course, to eat authentic Hunan cuisine, this restaurant belongs to the nature of the restaurant, the service naturally has nothing to say, our group of 6 people, ordered a lot of dishes, all from the local sister recommended the dishes dried fried small peppers, This dish is like buying banknotes, some spicy, some not spicy, the taste is very authentic; fried sausage is also a recommended, because it is sausage, so the fat inside is also air-dried seven seven eight eight; Xuelihong, needless to say, come to Changsha must point, Qinhuang's Xuelihong will not be too idle, this is very good, because other dishes for me as a Cantonese, it is a bit heavy; Cold wild vegetables are a highlight here, because I love the hemp oil dishes, this dish is also very well handled, will not be acid, before eating elsewhere will be acid; sugar horns, glutinous rice outside a layer of sugar, anti-spicy artifact! give it a like! I think the above a few I must order, as for stinky tofu, I still think the street 5 yuan a bowl is better! Later, I heard that Qinhuang Restaurant is still a chain restaurant in Hunan. The natural comprehensive score can be considered OK. This time I paid 469 yuan, which included a 108 yuan liquor, so the price is still quite favorable, and the per capita is about 110! Next time I come to Changsha, I will definitely come again!