Qingchunli Restaurant Review

The soup is apricot and abalone mushrooms, and there are shrimps in it. It is very delicious and fragrant. The iron plate pig bones are delicious and fragrant. Qingyuan oil winter vegetables are generally the same, wine-brewed balls, oversized bowls, and the store environment is very good. The food was very slow, it was almost after the reminder, the price was affordable, and the overall was not bad.

感觉丽水这种小众地方的本地江南风格的餐厅很有味道。当然菜品一般，味道能接受。#春天来啦