As a popular restaurant in Guangzhou, the Michelin recognition of Yusheng Taste is indeed a testament to its quality and deliciousness. The Michelin Guide is an internationally recognized guide to restaurant evaluation, and its selection criteria are very strict, including ingredients, cooking technology, restaurant environment and services. The award is not only representative of the standard of its dishes and unique flavor, but also shows its high level of performance in the catering industry. If you have the opportunity, you may wish to try this restaurant and experience the food journey it brings. As a well-known Cantonese restaurant, Yusheng Taste has many specialties. Here are some of the much-acclaimed Yusheng Taste specialties: Signature Pineapple Bag: This is the signature dessert of Yusheng Taste, the outer skin is crispy, the inner filling is soft and sweet, and the taste is excellent. Many diners say that every time they come to Yusheng taste, they will order this pineapple bag. Secret black-barred roast: As a classic dish in Cantonese cuisine, Yusheng tastes black-barred roast with a unique production process and taste. It uses high-quality pork, carefully cured and roasted, the outer skin is crispy, the meat is fresh and juicy, sweet and not greasy. The three pieces of the dish combine three different flavors (such as barbecued pork, roast duck, roast goose, etc.) so that diners can taste a variety of delicious foods at once. Black-barred roast is the highlight. Accumulation of Glacier Eggplant: This is an innovative dish, combining eggplant with Glacier Eggplant (a refreshing vegetable), which is unique in taste and taste after cooking. This dish is refreshing and delicious, and is a good choice for summer heat. Fishing: This dish is another classic dish of Yusheng taste, using fresh fish cut into thin slices, with various seasonings and vegetables. The taste is fresh and smooth, and the taste is delicious. In addition to the above specialties, Xu Sheng Taste has many other delicious Cantonese cuisine for diners to choose from. Whether it is classic Cantonese roasted pork, steamed seafood or innovative fusion dishes, you can find a satisfactory taste here.