Ubud Review

Ubud is the central part of Bali. To be exact, it is a mountainous area. The best way to stay in Ubud is to experience the characteristic Vlla in the mountain forest. It is very different to live in the primitive forest and watch the stars and listen to the chirping of insects and frogs. The busiest central area of Ubud is the Square streets around the Ubud Palace. There are various shops on the streets. There is also a relatively large market (relatively large) where private vendors sell small commodities. There are galleries of different sizes, and painters of different levels display paintings of different levels. For ordinary tourists, this is to see the price and the edge of the eye. Since 2015, the price of a painting sold in the gallery was very low. A painting with a height of about 1.2 meters was only 200 RMB at the end of the bargain. This year, the price of the whole painting is rising, but the skills and content of the painting have lost much color. I think this is probably the change brought by the growth momentum of tourists. Painters only want to earn money and have no mind to create. Many paintings are identical patterns. When you come to Ubud, you can eat it. At any small shop, the dishes will not disappoint you. Of course, Ubud also has the most famous dirty duck and pork chop rice. Only Chinese guests yearn for these two dishes. Ubu's horse killed chicken was more than twice as expensive as Kuta's. Later, he drove back to Kuta for massage. And the palace of Ubu, really not too small, as a tourist, I can't tell how different it is from those big and small temples. You can punch a card if you haven't been. I've been there this time.