The old shoju factory was well maintained and was actually cooking rice, the first step in the process. The equipment are all there for us to see. Very interesting. Samples were given to taste 3 types...
Korara is almost between Yoichicho's Fruit Highway and National Highway 5. The parking lot is large and easy to park. Unfortunately, both restaurants and wineries were closed on the day.
You can freely tour the factory, but there is no point to see, so tasting and shopping are recommended.
Original Text
I couldn't walk from Yoichi station, so I took a taxi. You can go for about 1,000 yen, and if you ask the staff to call a taxi on your way home, you will be asked. To be honest, you should not expect a tour of the factory. At this point, the cafe is a tasting venue, and although there is a charge, you can drink three types of wine each red and white. Shopping was done at the adjacent shop. The staff taught me various things probably because it was vacant. Purchase ...
It is very vacant and recommended. You can also sample for free and there is an admission fee, but I don't think it's a loss to go. Please go while you go to Otaru.
In winter, は ferment storage facilities のみ see が come out る.
Original Text
About 30 minutes walk from JR Yoichi Station to sample. There was a winery on a flat surface with a bright wind direction. I was interested in making wine, but it seemed that I could only visit the fermentation storage facility in winter. Even so, the clerk at the shop had a lot of product knowledge and let me sample several kinds of Yoichi wine. Did you think that Pinot Noir in Yoichi had a stronger sour taste than Burgundy, or felt that the climate of Hokkaido was reflected. ...
Interesting and Educational Tour
The old shoju factory was well maintained and was actually cooking rice, the first step in the process. The equipment are all there for us to see. Very interesting. Samples were given to taste 3 types...
Cannibalism
Korara is almost between Yoichicho's Fruit Highway and National Highway 5. The parking lot is large and easy to park. Unfortunately, both restaurants and wineries were closed on the day.
You can freely tour the factory, but there is no point to see, so tasting and shopping are recommended.
I couldn't walk from Yoichi station, so I took a taxi. You can go for about 1,000 yen, and if you ask the staff to call a taxi on your way home, you will be asked. To be honest, you should not expect a tour of the factory. At this point, the cafe is a tasting venue, and although there is a charge, you can drink three types of wine each red and white. Shopping was done at the adjacent shop. The staff taught me various things probably because it was vacant. Purchase ...
It is vacant and recommended
It is very vacant and recommended. You can also sample for free and there is an admission fee, but I don't think it's a loss to go. Please go while you go to Otaru.
In winter, は ferment storage facilities のみ see が come out る.
About 30 minutes walk from JR Yoichi Station to sample. There was a winery on a flat surface with a bright wind direction. I was interested in making wine, but it seemed that I could only visit the fermentation storage facility in winter. Even so, the clerk at the shop had a lot of product knowledge and let me sample several kinds of Yoichi wine. Did you think that Pinot Noir in Yoichi had a stronger sour taste than Burgundy, or felt that the climate of Hokkaido was reflected. ...