Next to Agricultural Bank, No. 182 Chaoyang Road, Jiezi Ancient Town
What travelers say:
A very delicious restaurant. The cured pork ribs are really a huge recommendation. You can't miss this restaurant when you come to Chongzhou. You will remember the taste after taking a bite of the cured pork ribs. There are also some other special dishes that are good.
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Reviews of 川渝味腊排铜锅家常菜(街子古镇店)
Some reviews may have been translated by Google Translate
A very delicious restaurant. The cured pork ribs are really a huge recommendation. You can't miss this restaurant when you come to Chongzhou. You will remember the taste after taking a bite of the cured pork ribs. There are also some other special dishes that are good.
Yibin one-week travel guide: a journey to appreciate the charm of the "First City of the Yangtze River" As a city with rich history, culture and charming natural scenery, Yibin is not only the "First City of the Yangtze River", but also an important cultural city in the Sichuan and Chongqing region. Next, I have arranged a one-week Yibin travel route for you to fully appreciate the unique charm of this city. Day 1: Arrive in Yibin and feel the charm of the city Morning: Arrive in Yibin and check in to the hotel It is recommended to choose a hotel near the city center for convenient travel and rest. Afternoon: Stroll in the old city of Yibin You can first go to the "Yibin Ancient City" to feel the historical atmosphere. Stroll in the old streets and alleys and taste local special snacks such as "Yibin Burning Noodles", "Tofu Pudding" and "Sour Cabbage Fish". Don't miss the "Lizhuang Ancient Town", where many Ming and Qing Dynasty buildings are preserved and antique. Evening: Riverside Night View Walk along the Yangtze River, enjoy the river view in the night and the brightly lit city style, relax and prepare for the next few days of the trip. Day 2: Explore the Yangtze River Culture and Natural Wonders Morning: Yangtze River First Bay Scenic Area This is one of the most famous natural wonders in Yibin, where the Yangtze River forms the spectacular "First Bay". Take a boat tour to experience the majesty of the Yangtze River and the wonders of nature. Noon: Dine at a local specialty restaurant It is recommended to try special dishes such as "Yangtze River Fish" and "Sanjiang Tofu". Afternoon: Shunan Bamboo Sea Drive about 1 hour to Shunan Bamboo Sea, which is one of the largest bamboo sea scenic spots in China. Stroll deep into the bamboo forest, breathe fresh air, and experience a variety of entertainment projects such as bamboo sea rafting and cableway. There is also a "Bamboo Sea Academy" in the scenic area to learn about bamboo culture. Evening: Return to Yibin City Rest or free time. Day 3: In-depth experience of Yibin culture Morning: Lizhuang Ancient Town This was once an important commercial center in southern Sichuan, with rich Ming and Qing architecture and cultural relics. You can stroll around the ancient streets, visit ancient houses, and feel the strong historical atmosphere. Noon: Taste the special food of the ancient town Such as "Lizhuang Braised Duck" and "Bamboo Tube Rice". Afternoon: Yibin Museum Learn about Yibin’s history, culture and Yangtze River civilization. The “Yangtze River Civilization Exhibition” is especially recommended to let you have a deeper understanding of the story of this mother river. Evening: Experience the night market Try various snacks in the night market in the city and feel the bustle of the local nightlife. Day 4: Famous Mountain in Southern Sichuan - Niujiao Mountain Full day: Niujiao Mountain Scenic Area Not far from the city, it is a good place for mountaineering and sightseeing. There are ancient temples and Buddha statues on the mountain. After climbing to the top, you can overlook the panoramic view of Yibin. There are also many special snack stalls in the mountains, where you can enjoy a mountain delicacy. Day 5: Explore the wine culture - Yibin Distillery Tour Morning: Yibin Wuliangye Distillery Wuliangye is one of the famous Chinese liquor brands. Arrange a factory visit to learn about the brewing process and taste wines of different years. Make an appointment for a guided tour in advance to experience the charm of wine culture. Afternoon: Yibin Liquor Culture Museum Learn more about the history and culture of liquor and feel the special status of liquor in Yibin. Evening: Relax in the city You can choose to relax in a bar or specialty restaurant in the city center. Day 6: One-day tour of the surrounding natural scenery Option 1: Peach Blossom Spring in Southern Sichuan (best in spring) There are large areas of peach blossom forests here, and the scenery is picturesque. In addition to peach blossoms, you can also experience farmhouses and taste Tujia flavors. Option 2: Gaochangba Grassland You can go there in summer to enjoy the grassland scenery and pastoral culture, and experience activities such as horseback riding and kite flying. Evening: Return to Yibin and rest Day 7: End of leisure and reminisce Yibin Morning: Take a leisurely walk and shop for souvenirs You can go to the "Yibin Local Products Market" to buy Wuliangye, bamboo crafts, Yibin soy sauce and other specialty products. Noon: Enjoy a farewell meal at a specialty restaurant It is recommended to try "Yibin Hot Pot" or "Sichuan Home Cooking". Afternoon: Leave at the right time according to the return schedule If time permits, you can visit the city again to feel the last touch of the city's style. Tips: Transportation: Yibin City has convenient transportation, and it is very convenient to take a taxi or rent a car. It is recommended to make an appointment in advance or arrange a chartered car to the scenic spot. Food: You must try Yibin Yanmian, bamboo tube rice, braised duck and Wuliangye. Weather: Yibin has a warm and humid climate, with spring and autumn being the best seasons and summer being hotter, so pay attention to sun protection and hydration.
✨Why go to Jiuzhaigou in summer? The temperature is so cool that it’s unfair: the average temperature in July and August is 17-25℃. Escape from the 40℃ furnace city and dive into a natural air-conditioned room! The lake is so blue that it looks like it has been photoshopped, and the water mist splashed by the waterfall has a cooling effect~ The water volume is MAX and the appearance is peak: the waterfall is fully open in summer! Nuorilang is as wide as the Milky Way (320 meters wide), Pearl Beach turns into a "Journey to the West scene" in seconds, and the colorful pool is full of water and blinding~ Parent-child friendly index 5 stars: 2000-3000 meters above sea level (most people have no altitude sickness), the plank road is gentle, and you can let your child touch the snow mountain meltwater with his own hands at Pearl Beach (the only legal place to play in the water!) 🚄Transportation: 3.5 hours of soaring, a blessing for lazy people! High-speed train goes directly to YYDS: Chengdu→Huanglong Jiuzhaigou Station, 3.5 hours (ticket price ¥150+), get off the station and change to the scenic area through bus for 1.5 hours to the gully entrance, 2 times faster than the bus~ Self-driving party, look here: Chengdu→Dujiangyan→Wenchuan→Songpan→Jiuzhaigou (East Line 450 kilometers), along the way, Diexi Lake and lavender flower sea (in full bloom in July!) ⚠️Blood and tears reminder: Don’t bet on self-driving parking spaces! In the peak season, you can’t grab a parking space before 7 o’clock. It is recommended to stay at the gully entrance hotel (walk to the scenic area) 📸2 days to play the essence route (personally tested to avoid the crowd version!) Day1: Enter the gully in the afternoon to avoid the peak, and take a blockbuster photo! 15:00 Rush into the scenic area! The tour group has withdrawn, and I am alone in Shuzhenggou~ Highlights: Shuzheng Group Lake → Shuzheng Waterfall → Tiger Lake (the lake water turns golden under the sunset, so beautiful!) Overnight at the mouth of the ditch: I recommend Liwan Resort Hotel (5 minutes walk to the scenic area, ¥300+/night, super easy to bring children) Day2: Get up early! Be the first handsome guy in the scenic area! 7:00 queue up to grab the first bus → go straight to the "primitive forest" in Rizegou (3060 meters above sea level, wear thin down!) Morning: Mirror Lake (no wind before 10 o'clock, the reflection is enshrined) → Five Flower Lake (the blue-green glass must be photographed at the Tiger Mouth Observation Deck) → Pearl Beach Waterfall (take the child to touch the water for half an hour!) Afternoon: Zechawagou Changhai (3100 meters sapphire) → Five Color Pool (mini but amazing) → Nuorilang Waterfall group photo and call it a day~ 🍖 Food attack: Yak hot pot for me! Must-try Tibetan food: highland barley cake dipped in butter tea (sweet and salty, super fragrant), yak meat blanket (meat piled up like a mountain, ¥88/portion), baked potatoes (roadside stall ¥5) Sichuan flavor savior: boiled yak meat at the "Chuanyu Family" at the entrance of the ditch, ridiculously tender! Tibetan yogurt + honey is a must-try for relieving greasiness~ Lunch money-saving tips: bring your own dry food! The buffet at Nuorilang Restaurant starts at ¥60, but instant noodles are ¥15/bucket (hot water is free) 💡 Parent-child & young people's exclusive tips Baby-bringing artifact: baby strollers can be on the sightseeing bus! Prepare a windproof jacket + hat (cry in Changhai), rent an oxygen cylinder at the entrance of the scenic area for ¥30 (basically not used) Young people's easter egg: after leaving the ditch in the afternoon, go to the village in the sky to eat stone barbecue, drink highland barley wine, and watch "Jiuzhaigou Eternal Love" at night (¥150/person, Tibetan dance is super exciting) Photo cheat: wear a red/white skirt! Aerial shot of the S-shaped plank road in Wuhua Lake, slow shutter speed for the reflection of the mirror sea, and you will be praised by your friends in minutes~ 🙅♂️Avoidance guide (blood and tears summary!) Tickets: Book on the official account "Jiuzhaigou" 1 day in advance! No tickets on site (¥190 tickets + ¥90 tickets, half price for student ID) Outfit: short sleeves + assault jackets + non-slip shoes (average 20,000 steps per day!), "sunscreen SPF50+" otherwise you will turn into plateau red in seconds! Minefield: drones are prohibited from flying! Prepare 200 yuan in cash (stalls only accept cash), don't touch the lake (fine warning) This summer, jump into the blue and green mountains and waters of Jiuzhaigou and be a happy savage at 20℃! 🌈✨ #Jiuzhaigou Travel Guide #Summer Summer Vacation Good Place #Summer Parent-Child Tour #Domestic Romantic Travel Place #Places Asked in Friends Circle
#I am a big travel player #Hot pot that you have to queue for #Delicious food that can only be eaten locally #Fly restaurants that only locals know #Try authentic old brands I stayed at the foot of Qingcheng Mountain. I didn’t want to eat at the hotel for dinner. I searched for lively places nearby and found an ancient town nearby called Jiezi Ancient Town. It was late and it was still raining, so I drove there immediately. I arrived at the ancient town around 7:30 pm. It was about seven or eight kilometers past Qingcheng Mountain. The car could be parked on the side of Mingqing Street and Tengjiao Street. It seemed that no one checked at night. It was probably raining, so most restaurants seemed to have few people at night. I looked at the more popular restaurants nearby on the Internet and saw that this one ranked quite high and closed relatively late, so I went to try it. 🍽【Food Guide】 📍Detailed address: Next to the Agricultural Bank of China at No. 182 Chaoyang Road, Jiezi Ancient Town. It is just at the turn of the intersection. The quaint storefront is easier to find. It has rows of cured pork ribs hanging at the door. 🚗Transportation strategy: In Jiezi Ancient Town, cars can be parked on the roadside. 🕙Business hours: It is said to be open until 11:00 pm. When I ate at more than ten o'clock, there were still many people. The later it was, the more people there were. It was okay. 🍽Recommended dishes: 👏I didn't know much when I came in. The boss was very enthusiastic. He recommended spicy pork ribs hot pot. I had never eaten it before, so I tried it. 👏There is a set meal. Two people chose the smallest copper hot pot. No other dishes were ordered. There were many things in the hot pot. The dishes were served very quickly. They were cooked for about 5 minutes. Some local cold noodles and jelly were served in the middle. The taste was very good. The pot was opened after 5 minutes. 👏The ingredients are very sufficient. There are the most recommended Sichuan smoked spicy ribs, pig's trotters, chicken, egg dumplings, small crispy meat, pig skin, yam, potato, radish, dried beans, corn, etc. Anyway, I at least ate these things, and the quantity was quite large. Of course, the cured pork ribs are very good. I thought it was hard, but it was very easy to chew after boiling. I especially want to mention that the soup is very delicious. I drank four bowls by myself. [Grin] 🖼Restaurant environment: The environment is average. The most impressive thing is the large bunch of ribs hanging at the door, which is very cool. The boss and the service staff are very enthusiastic, and it makes sense that the business is good. 💰Per capita consumption: Two people spent 130, and they couldn't finish it at all. 🍜Restaurant total score: Very cost-effective, this is beyond doubt, it is not a high-end restaurant, it is very suitable for a small gathering of three or five friends to chat or a late-night snack party, and nearby tourists go there, it is also very affordable and lively.