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渔民鱼莊

The taste is amazing, especially the Yellow River carp and Yellow River shrimp. The fish is cooked in two ways, the fish head is used for soup and the body is braised. The fish soup is very delicious, the braised part is very tender, and there is no earthy smell. We only ate the bones! The boss and the service staff are very friendly. The dishes are served very quickly, the taste is also very good, and the portions are large.

The local Jin cuisine is ranked second, and no one dares to say it is the first. It has always received good reviews, especially the dish of &quot;one fish three ways&quot;. Since it is economical and distinctive, the average cost per person is about 40 yuan.

A blindly selected five-star restaurant~
The boss is kind and enthusiastic, and the waiters are thoughtful and proactive~
A very satisfying dining experience🤩🤩🤩

[Taste] Their dishes are very delicious and go well with rice. The wood-fired chicken, wood-fired eggs, river shrimp and local vegetables are all fresh and full. The portions are large and the price-performance ratio is very high!
[Environment] A simple and plain restaurant in the area, very good, well maintained and clean!
[Service] The store owner is very friendly and smiling, which is great!

This restaurant is located near the Hukou Waterfall Visitor Center in Ji County. I stayed at this restaurant and also ate here. The Yellow River carp is a specialty here. You can try it. It tastes good. The local eggs are also delicious. Guests staying at the hotel can get a discount for eating Yellow River carp, which is pretty good.

The restaurant is quite large, and the price of meat dishes ranges from 40 yuan to 70 yuan. It is quite close to the ticket office. The waiters are warm and welcoming. In winter, there are few people and only half of the hall is open. The dining hall also sells some small commodities. However, the taste is not outstanding.

渔民鱼莊

Reviews of 渔民鱼莊