Queli Hotel·Restaurant

A local friend took us to a restaurant that had a very upscale feel. The overall environment was very grand, and it had the flavor of a local guesthouse. The dishes were very delicious, and the presentation was excellent. The portions were also large. Overall, the price-performance ratio was very high, and it was highly recommended. It was a good place for dinner parties or business activities.

When I arrived in Qufu, I stayed at Quli Hotel, which is a local star hotel and has received many domestic and foreign leaders. I decided to choose Quli Hotel Restaurant for dinner. The standard Shandong cuisine is large in quantity and heavy in taste. I went there in the summer and each table was given free mung bean soup, which was very considerate and helped to relieve the heat and quench thirst.

The restaurant is elegant and antique with a strong cultural heritage. There are dough figurines in the hall, which are very lifelike. In the display cabinet, there are bamboo scrolls of the Analects of Confucius and the Lanting Preface, which are very exquisite. The dishes are very generous. The two of us ordered two dishes, and one of the dishes was almost packed up. We couldn't eat it anymore.

The dishes are exquisite, the price of Confucius Mansion dishes is higher, and the prices of other dishes are very moderate. The hotel guests are exempt from the 10% service charge. It is famous for Confucius Mansion dishes and worth trying. The so-called Yangguan Sandie is a classic dish in Confucius Mansion cuisine. Egg skin, three fresh ingredients and vegetables are processed into three layers of square pie. Lubi Cangshu is a dish made of white flour pancakes wrapped with pickled meat and shallots, made into a book shape, and served with Lubi carved from fruits.

I was almost cheated by a rickshaw. The restaurant was in the street. The driver pulled us to the intersection and told us to go to a restaurant at the intersection. There were a lot of people at the restaurant at the intersection, so I insisted on going to the Jingshe Restaurant. I ordered scallion-fried sea cucumber, Kongmen tofu and pimple soup, which tasted pretty good. The tofu had a bit of smoked flavor, the sea cucumber was a little salty, and the pimple soup didn't have a radish flavor. A large bowl of nine yuan is not expensive, and the taste and price are average.

A hotel with a quaint and elegant style The key is that the price is super affordable and the taste is delicious During the Chinese New Year, I took my wife (from Qingdao) to travel to my hometown (Jining) and specially arranged a day trip to Qufu. The restaurant is in Queli Guesthouse. Every bite of the dish is a slow hometown taste. The price is affordable. As a Jining native, I am very proud to brag to my wife. I recommend that you must experience this hotel when traveling to Qufu It has also received countless Mingjie Haoliu, which will definitely make your trip worthwhile

It is the off-season now, there are not many tourists in Qufu, and there are not many people in Quli Binshe Restaurant, with only a few tables dining in the evening. There are several Confucius Mansion dishes, and the big watermelon-shaped dish that used to be there is no longer one. The taste of the dishes is quite satisfactory, and the service attitude is really good.