Yamamotomenzo

Kyoto on May Day is a holiday without anyone. Idle enough to sprint in the garden for a hundred meters. Even the mountain yuan qi is not lined up. Even the mountain! No! Line up! Queues! Eat it!! A bowl of hot scented oiled beef black winter noodles. A bowl of shiny cold black winter dough. And a plate of chicken tempura. It was so beautiful, I took a camera to shoot, full of tourists, the shop uncle looked and laughed. A friend goes down to cry: "Good fragrance, good fragrance, you eat fast, this noodle, it is good fragrance." Is the store made fragrant oil, after the garlic, onion, ginger pot, add fragrant oil stir-fry incense. And full of beef, beef stew together, boiled into an oil-flavored bowl, very healing. Udon is very fierce, even if made hot Udon, also long boil not rotten, very fang, friends eat porridge to the bulging, very happy. Cold Wudong is as long as the years, a dumpling down I may need to stand up. Fortunately, the clerk gave a small scissors of an odd style, which he could cut short the noodles before eating. I mean, cut a few, carp scented orange juice and carrot mud. Soft, crisp, sticky, firm, and sweet wheat. I felt a little regretful when I took a bite, and I should have chopped it up. It was too old and was a hamster. His family's juice, noodle soup, and fried things, very home, you can't say good porridge anyway as usual queue I certainly not happy. And I can't say no, because it's quite comfortable, like eating at home. Motohiko Yama is a two-story building on the side of the road in Higashiyama, Kyoto. More than a decade ago, the shopkeeper decided to resign, to pull out of a small screw-like lifestyle embedded in the collective, and was confused about what to do. He went a lot of places, and had a lot of food, and finally he remembered his grandmother. Remind of grandma opened the shop, the hot Wudong, fluffy white rice, the aroma of wood fish in the juice. Remind of the shop smile, noise, and the warmth of the human. Finally he went back to the old house that was a Wudong shop, decided to open a grandmother-like Wudong shop.

Mainly hot homemade udon noodles, full of elasticity. Internet celebrity shops have long queues and provide hot tea and blankets for waiting customers. Tempura, crispy on the outside, tender on the inside, and sweet rice, now that I think about it, my saliva flows out.

We went in close to their closing time at 6 pm, but they let us in anyway. We all ordered udon noodle soup and tempura chicken, we like simple but delicious food. But the warmth and hospitality of all the staff really made it an unforgettable experience for us in Kyoto.

During my trip in Kyoto with my girlfriend, one dinner I was alone because she was very tired: then i searched a restaurant near my hotel and I found this great one!Noodles and tempura were great, cooks and owners were so nice too!

Yamamoto Mianzo Kyoto Japan is located near Heian Shrine and Kyoto Zoo, and it has long been a famous queuing store. There are not many seats in the store, and the woody decoration of the years matches the fragrance of the room. Recommend beef burdock soup udon noodles, vegetable tempura cold noodles, and a fried burdock. Thick sliced fried burdock. To sum up, Yamamoto Noodles is the best udon noodles I have ever eaten in Kyoto. No matter the queue, the atmosphere, the dining experience and the quality of the meal, it is totally worth a trip to Kyoto for it.

Recommended for Ctrip's gourmet forest. Known as the best udon in Kyoto, it is near Heian Shrine and not far from Nanzen. We didn't go in until 12 o'clock and waited until 1:30 to eat. After the meal, there were still many people in line. When queuing, the clerk will show you the menu first and help you order food. The efficiency is pretty good. Several teas were delivered halfway. Helplessly, the shop is too small and there are many people in line. I ordered the spicy udon, and the beef clear soup my friend ordered was very delicious. The soup is very delicious, just slightly salty, the noodles are very crisp and the amount is not small. When eating, you can see the boss playing with noodles very handsomely. The handsome boss will also take the initiative to ask whether the noodles taste delicious. From the small details, you can feel the store's intentions. The almond tofu delivered after the meal is not recommended.