The hot and sour taste is almost the specialties of each restaurant here, which may also be related to the geographical environment of the entire Guizhou. The overall taste of each restaurant is basically the same. Five-star praise.

侗家佬

The boss is from Shunde, Guangdong, and he cooks Shunde dishes. They all say that Shunde is the hometown of the kitchen god. The dishes are really unparalleled, very good taste, and the boss is very enthusiastic. I especially recommend his boneless fish, which is very good.

The location of the Kanglang Restaurant in the stockade is very good, in the central area. The ingredients are exquisite, the taste is good, and the price is fair. There are three floors in total, there is a hall and a room, and the waiter is also enthusiastic. Personally recommend a few dishes: glutinous rice ribs, bamboo rice, potatoes 🥔 mud, local tofu, etc. Of course, there is no shortage of traditional classic dishes: fried bacon with small bamboo shoots!

The environment of this restaurant is good, the interior is more literary. The products are more biased towards Cantonese taste, and there are more Cantonese cuisine. Because I ate a few meals of sour soup fish, I only ordered a few ordinary home-cooked fried dishes this time. The taste was not bad, but the portion was relatively not much.

End the trip to Zhaoxing with a bowl of fragrant pork sour soup noodles. There are two fat people on the main street of Zhaoxing Dongzhai. This one near the Youxuan Hotel can eat stir-fried vegetables. This one between the Tuanlou and Zhilou focuses on various noodles. On the morning of the day of leaving, I finally sat at the fat man&#39;s house and ate a bowl of fragrant pork noodles. I ordered it and changed my idea temporarily and asked the boss to help me change the clear soup to sour soup. Scent pork + sour soup, personally feel that it is a more able to withdraw the family&#39;s food is an embodiment, each family will brew its own sour soup, and the family who cooks will also have a roasted pig stove, dare to put the stove out of the explanation for the home roasting technique is also confident, and eat roasted pork, Be sure to eat thick cut, crispy skin, tender fat but not greasy. His sour soup, served to the guests in the bowl, can see the main ingredient for sour soup tomato, unlike the previous bowl of beef sour soup powder in other homes, there is no small tomato. Eat fragrant pork on the stockade, in addition to the cooking shop, is the breakfast shop when eating noodles as a topping, and barbecue when eating barbecue, and a kind of eating wrapped in glutinous rice, I have tried all three, I think it is still fat people&#39;s home this thick cut delicious.

Zhaoxing is actually a place that is quite commercialized, but it also brings a lot of prosperity to this place. Almost every store will make sour soup fish hot pot. The taste is also very good and delicious.

酸辣的口味几乎是这里每家饭店的特色美食，可能也是和整个贵州的地理环境有关，总体每家餐馆的味道基本上都是大同小异，五星好评吧

『低调的奢华』探店团打卡[爱]丨吃喝玩乐有态度，探店打卡有追求。做真实的自己，低调探索生活中的乐趣！丨❣️ 筱风姿春节囧途记&nbsp;❣️店名-侗家佬品牌介绍-看着很普通，但是点评都是极好的，可见还不错，民众的点评都是真实的好可惜，中午没有走到这里来吃哦晚饭又吃不下了，难受&nbsp;位置-肇兴侗寨主街上环境-全开放式的大门有点点冷，但是其他都很赞，春节期间还能用团购那也是真的很赞了。貌似这里的鱼还不错，我们中午吃的不好吃，难受，这里还有竹筒饭哦，喜欢的快来服务-不错体验值- 小5⃣️星

&quot;Low-key luxury&quot; check-in tour [love] ~ eat, drink and have an attitude, check-in to pursue. Be true to yourself, low-key explore the fun of life! ❣️ ~ style Spring Festival~ Tuji ❣️ store name-~ Jialao brand introduction-looks very ordinary, but the reviews are excellent, it can be seen that it is not bad, the people&#39;s reviews are real, it is a pity, I didn&#39;t come here at noon to eat Oh, I can&#39;t eat dinner, Uncomfortable location-Zhaoxing Dongzhai main street environment-the fully open door is a bit cold, but the others are very good, it is really good to use group purchases during the Spring Festival. It seems that the fish here is not bad, we eat at noon is not good, uncomfortable, there is bamboo rice here, like the service - good experience value - small 5⃣️ star

牛肉粉蛮好吃的，他们家还有炒菜和竹筒饭。我们还点了份酒酿汤圆，里面有黑芝麻的，很好很好吃！！

The beef noodles are quite delicious, and they also have stir-fried vegetables and bamboo rice. We also ordered a wine-made dumpling with black sesame seeds in it, which is very delicious! !

侗家佬

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