The product has to be said to be better than Wuhou Temple, especially the signboard, the river ferry carp has the kind of fresh spicy Zigong cuisine, ordered so many dishes, only the temperature of Mapo tofu is not enough and the pot side is soft but not crispy two small problems, the rest are good.

鱼情未了景观餐厅(水街店)

Dongpo elbow, his signature sign, sour and sweet, fat but not greasy, and very soft. Chicken silk hot and sour soup is very appetizing. Dongpo organic stew, it doesn&#39;t look good and tastes good. Organic pea tip, all tender bean tip, daughter&#39;s favorite. Gongbao chicken, chicken dicing is very tender, sour and sweet. Meizhou Dongpo is still very stable.

It looks good, the selling is excellent, the coffee surface is a layer of oil bubble can see the silky feeling, now the dessert shop and coffee shop seems to have lost interest, only children do the choice of questions, we adults have cured the choice of noodles.

Xichang&#39;s piglet meat is served up to roast, and the oil is roasted after the burnt fragrance. Whether it is a lettuce or a chili noodle dish, it is too much meat. Roasted crisp sausage rolls are one I like very much. When roasting, remember to hold it and don&#39;t jump up and bite. There are also Xichang potatoes and Yi people round root sauerkraut hot rice, which is a good shop in the barbecue community.

Environment: The environment is very good, bright and clean service: the aunt service is also very warm taste: the meat pine small rolls of meat pine is quite a lot, plus the beauty is also beautiful; the pork is roasted scorched, and the sauce is also very fragrant. They also have roast gluten at home. This is what I didn&#39;t expect.

出品不得不说比武侯祠好，特别是招牌，河渡鲈鱼更有了自贡菜的那种鲜辣，点了这么多菜，只有麻婆豆腐的温度不够以及锅边馍馍是软而不脆两个小问题，其余皆好。

鱼情未了景观餐厅(水街店)

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