Bayan Hot Pot ✦ (Ganglong Plaza Store) With a little breeze, a little rain, swaying the red skirt of the flower to a hot feast of the tongue. As the saying goes, Bayan, if you don't eat spicy pot, you don't eat Bayan hot pot. It is difficult to adjust the mouth, so it will not be wrong to order a stew pot. Their home is different is an extra fungus pot, beef mushrooms boiled, will not eat spicy can take it first appetizer, stewed vegetables white meat is no better. To eat hot pot, you have to eat meat first and then balls. Finally, the vegetables that are greasy are the most impressive ones in his family. Because of such a large piece of hairy belly, I really haven't seen it seven or eight times. The hairy belly that is fished is very crispy.✦ Nine-foot goose intestines have two or three ㎝ coarse crystals are transparent. Down the pot to a slightly curl can be entered ✦ yellow throat on the table, watching yellow throat is a little strange how to see the difference? Oh, the original family used pig yellow throat, his family is beef yellow throat, no wonder it looks thicker, long cooking is not old ✦ fat cow/mutton rolls his family's ingredients pay attention to the direct delivery of origin, beef and mutton is also the most fat season every year will choose a good year of demand, Send to each gate store for eating animal fishy smell is not heavy, you need to put it in the clear soup to slowly taste the fried rice 12 pieces of fried rice in the major restaurants undoubtedly cost-effective, not to mention his family's grains are evenly full, chewy, mouth fragrant. There are many to recommend, such as: thin slices of uniform black fish fillets homemade braised tofu slabs of hydrangea sterile limited supply of hydrangea Ps: Bayu Century Oriental / Tianyi Store is preparing for the first encounter of China Bayu hot pot. Next time I visit, I hope to leave more good memories in Bayan.

巴邑火锅(港隆广场店)

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