Deer Restaurant Review

The old town was tired to find a restaurant for dinner. I looked at the menu at the door and felt very good-looking. I didn't expect it to be deep and outdoor. The sun room and the interior were divided into three areas. Almost full, popular, the food will be a little slower, first drink, order Mochido and fruit tea, not bad, very refreshing, salad color matching is delicious, pumpkin soup is very rich and has a creamy taste, staple duck legs are very tasty, and the tender amount is not small. Desserts are made like pot picking really reluctant to eat, there are people talking about the piano in the room, very emotional, recommended!