On the first day I came to Guangzhou, I lived in China. In the afternoon, I went to the Holy Stone Heart Cathedral and went around to see that it was also very close to the sand. I was tired and just looked at the white swans in the map collection. I was happy to go. The building outside the White Swan Hotel is ordinary, but there is a cave inside. The Yutang Spring Restaurant is on the third floor. The evening on weekdays was also full of sitting, and the soup was sold out at six o'clock. It was a pity. The first one came up, just a little hungry, the first mouth is too amazing, it can be said to have eaten the best sushi roasted bun; the famous sunflower chicken must be ordered, 268 half, really good, the texture of the meat is just right, the skin is not greasy, the fresh fragrance of the chicken is all out; Vegetable seedlings brewed tofu, 65, a few mouths are gone, with the sauce is very good, the bean seedlings inside are also very tender; dry fried beef river, 68, no work, delicious, the beef inside is very good, the sauce is rich, slightly light, add a little hot sauce is better to eat; Shaqima, not as popular as the evaluation said, I think it is very ordinary, the price is 18 yuan as well as the barbecued pork bag, I think it is not worth buying; The last dish of black pepper fried burdock (that is, we said beef tongue), 85, is thick cut, very soft, this time is very full, barely finished, the dish is very good, that is, eating did not feel too pleasant. The last tea was the Pu tea. I saw 30 yuan a pot of 30 yuan. I still want to be not expensive. . sweat. I still don't get used to the heavy taste of Pu'er. I knew I would choose Tieguanyin. Checkout plus 15[%] service fee, the price is not cheap, but I feel it is worth a try, and I want to visit the store again next time I come to Guangzhou (try morning tea next time).