Came to Shenzhen for a business trip and stayed at the Ritz-Carlton. The service of this hotel is very good, whether it is the lobby staff or the restaurant waiter. The restaurant is very good, there are many varieties of food, the food is constantly supplied, coffee and drinks can be used by the waiter to help you get it, other food if you need it, you can also let the waiter prepare it for you, but if there are too many guests, there is no way to operate.

Flavorz (all-day dining restaurant)

At present, I think the best Cantonese restaurant in Shenzhen&#39;s high-end hotel has so far been able to remember the chef&#39;s fried rice. It can be said that no matter which dish is ordered, there is no thunder point. Not only exquisite and innovative, but also retains Cantonese cuisine. It is the first choice for business or friends and family gatherings.

Trip Gourmet Awards

Top 25 Fine Dining 

Walking from Zhongshen Garden Building (11:59 👣), arriving at Jiayuan (12:22 noon), the location is excellent! The decoration style is atmospheric. The restaurant has rich dishes (crispy sea cucumbers and heart dry abalone) and the taste is very good ❗️ and the service is thoughtful. Household branch (214 Wenmu) 10 thinking N86/♨️🍷🐟❗️

💥 I heard that the Four Seasons Hotel has created a new high-end atmosphere Japanese restaurant. It can be said that the Japanese food industry is a rare free time to meet two or three friends to enjoy the lady-level life.🙋 It can be said that the experience is bursting, the high-end environment ➕ Delicious ingredients are all pinched [OK] 💥 As soon as I stepped into the restaurant, I was deeply shocked by the environment here. It was super spacious and retro. Whether it was the furnishings and decorations, it was orderly. Whether it was a private business district or an atmosphere-sensual couple area, it was arranged properly. There are also private rooms and teppanyaki. It can be said that the overall service is The quality and quality are all leveraged online 🤘🏼👉 The mountain and seafood here are precious and delicious. The chef carefully produces and produces 👏 using delicious ingredients ➕ creative ideas. Every one is a boutique work ‼ The experience of eating the whole menu is very good! It can reflect the high level of Japanese food in the hotel. Many very creative dishes in Japan. The famous Jiuhua fish is really delicious. The meat is very good. The first time I ate this fish precious ingredients, Teppanyaki. This dish can be said to be one of the signatures of the restaurant. Using high-end delicious meat, I chose the most essence part. It can be said that the taste is very Q-flick and soft, and the chewing strength is full. The chef recommended the single sashimi platter on the same day. This single sashimi platter is my favorite. The sashimi freshness is very tasty. And the value is also very high [color] Matcha ice cream Barfi super rich dessert 🍧 is very suitable for enjoying after dinner, eating a very refreshing, sweet and not greasy taste, super greasy 🙌 and delicious matcha 🍵 and Japanese fruit is really cute and beautiful and delicious 😋👉 come here no You can only enjoy a lot of limited food, and you can also take beautiful photos. Every dish is very exquisite. Taking pictures is all a blockbuster.

Quiet Japanese restaurant, sushi stable output, ingredients, taste are not bad

Not bad! This package is very cost-effective! The cowboy bone is good! Two people want a package and order a few refreshments. The pigeon soup is very good, corresponding to the three days of the season, the salad is refreshing. About 200 per capita, enough to eat.

炳胜系列遍地开花 经典粤菜语录不同于北区的荒凉卓悦东西区在招商方面还算是相对成功的品牌存活率也相对稳定炳胜品味在东区二楼 , 小炳胜在西区五楼

来到深圳出差，住在了丽思卡尔顿酒店，这一家酒店的服务非常好，无论是大堂员工，还是餐厅服务员。餐厅的出品很好，食物品种很多，食物都是源源不断地供应，咖啡和饮品可以让服务员帮你取，其他食物有需要的话，也可以让服务员准备好了送给你，但是如果客人太多的话，就没有办法操作了。

海鲜冷盘区域也有比较多的东西了，鲍鱼，鲜虾都能够在这边随便，可以来点红酒，如果不需要开车的话，热食的种类也是比较的多，适合不同口味的人群。

There are also more things in the seafood cold plate area. Abalone and fresh shrimp can be casual here. You can order red wine. If you don&#39;t need to drive, there are many types of hot food, suitable for people with different tastes.

5.1放假在家，中午临时想起预订，运气不错订到了晚餐。节日菜品比平时丰富，多了三种口味的小龙虾、佛跳墙、波士顿龙虾及鹅肝。不过价格也要贵一些，要880元/人（平时768/人？）。我喜欢波士顿龙虾、鹅肝，和单点没区别，五分熟的牛排也不错。它家的三文鱼北极贝八爪鱼等刺身，还有冻虾蟹等蛮新鲜的。甜点我喜欢它家的各种布丁及抹茶红豆蛋糕，我通常餐前吃，不然就吃不下了。还有天妇罗、粥粉面、蔬菜水果等等，我就不一一介绍了，总的说来很不错。缺点就是太贵了，不过这是我的错。

5.1 I was at home on vacation, and I remembered the reservation at noon. I was lucky to have dinner. The holiday dishes are richer than usual, with three flavors of crayfish, Buddha Jumping Wall, Boston Lobster and Foie Liver. However, the price is also more expensive, 880 yuan/person (usually 768/person?). I like Boston lobster and foie gras, no different from a single point, and the five-cooked steak is also good. Its salmon arctic shellfish and octopus are sashimi, and frozen shrimp crabs are quite fresh. Dessert I like its various puddings and matcha red bean cakes, I usually eat before meals, otherwise I can&#39;t eat it. There are also tempura, porridge noodles, vegetables and fruits, etc., I will not introduce them one by one, overall it is very good. The downside is that it is too expensive, but it is my fault.

Very good Service and food! Can recommended it 😊👍🏼

深圳星河丽思卡尔顿酒店.Flavorz全日制餐厅，环境幽雅，服务态度好，菜品丰富多彩。

Flavorz (all-day dining restaurant)

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