Kinzan-gura shochu brewery Reviews: Insider Insights and Visitor Experiences
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23 Reviews
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Kanayamazo was surprisingly fun
Original Text
Use the site of Kanayama as a museum where you can learn about the history of potato shochu and the brewery of shochu. First of all, I was surprised at the magnificent wooden building. Although it is a countryside in the Kitasatsuma area of Kagoshima, it is worth a visit as it is near the wintering area of cranes in the river. The highlight is a tour of the brewery on a trolley inside the San Francisco premises. When you enter the inside, you will smell shochu.
Use the site of Kanayama as a museum where you can learn about the history of potato shochu and the brewery of shochu. First of all, I was surprised at the magnificent wooden building. Although it is a countryside in the Kitasatsuma area of Kagoshima, it is worth a visit as it is near the wintering area of cranes in the river. The highlight is a tour of the brewery on a trolley inside the San Francisco premises. When you enter the inside, you will smell shochu.
It seems that Hamada Sake Brewery bought the place where it was a former gold mine and made it a shochu brewery. You can ride the trolley for 720 yen, which takes about an hour. There seems to be a service where you can buy and store shochu.
It seems that Hamada Sake Brewery bought the place where it was a former gold mine and made it a shochu brewery. You can ride the trolley for 720 yen, which takes about an hour. There seems to be a service where you can buy and store shochu.
Kanayamazo was surprisingly fun
Use the site of Kanayama as a museum where you can learn about the history of potato shochu and the brewery of shochu. First of all, I was surprised at the magnificent wooden building. Although it is a countryside in the Kitasatsuma area of Kagoshima, it is worth a visit as it is near the wintering area of cranes in the river. The highlight is a tour of the brewery on a trolley inside the San Francisco premises. When you enter the inside, you will smell shochu.
Kanayamazo was surprisingly fun
Use the site of Kanayama as a museum where you can learn about the history of potato shochu and the brewery of shochu. First of all, I was surprised at the magnificent wooden building. Although it is a countryside in the Kitasatsuma area of Kagoshima, it is worth a visit as it is near the wintering area of cranes in the river. The highlight is a tour of the brewery on a trolley inside the San Francisco premises. When you enter the inside, you will smell shochu.
I can get in the truck.
It seems that Hamada Sake Brewery bought the place where it was a former gold mine and made it a shochu brewery. You can ride the trolley for 720 yen, which takes about an hour. There seems to be a service where you can buy and store shochu.
I can get in the truck.
It seems that Hamada Sake Brewery bought the place where it was a former gold mine and made it a shochu brewery. You can ride the trolley for 720 yen, which takes about an hour. There seems to be a service where you can buy and store shochu.
The arrival of the truck is messy.
The trolley was tense. The destination is dark and slippery. I wonder if I'll go anymore.