Worked seven days straight | Checked in at a hidden gem of a steamed cuisine restaurant

Just happened to come across a video—visiting a flavorful place in 'Xiang'🔥, where Wang Han checked in at this 'Uncle Yan's Steam City'. It turns out to be a brand built by the old Xu family, so the quality is definitely guaranteed. Having worked for nearly 7 days, I've got to treat myself! No wonder it's the hottest🔥 restaurant in Hexi right now, open only from ⏰11:00-14:00 and 17:00-20:30. Despite that, there's a huge lunchtime queue on weekdays, but luckily the parking lot🅿️ is spacious, which is convenient. Vinegar Steamed Chicken: Tender and perfect with rice, the chili🌶️ and vinegar blend perfectly, truly melting in the mouth; Steamed Crispy Sausage: Spicy and tempting, one bite👄 and you're overwhelmingly satisfied, absolutely superb; Black Bean Chili Steamed Ribs: Fresh and tasty, a meat lover's favorite🥩; Steamed Cured Sausage: Crispy on the outside, tender on the inside, chewy and increasingly flavorful; Steamed Pig's Trotter King: Melts in your mouth, not greasy, reminiscent of childhood👦🏻; Meat Cake Steamed Egg:🍳Savory and light, suitable for all ages, perfect mixed with rice; Chicken Rice: So fragrant, oily and delicious, I polished off three bowls🥣 by myself! Among the vegetables, radishes and pumpkins are especially sweet, eating them is a great way to cut through the greasiness! After working seven days, treating myself to such a meal, then going to the riverside for a breeze and a stroll, feels just perfect😃