North Point | Omumama | Japanese Omurice Specialty Shop

Since the opening of the Central-Wan Chai Bypass, it has become much more convenient to travel to the eastern part of Hong Kong Island, especially for those who live in Kowloon in the New Territories 😆. This time, I decided to go to Hong Kong Island East with my friends to go shopping and find some food💪. Get off at the Hong Kong-Macau Ferry Terminal and take bus 18X, which takes about 10 minutes to get to North Point. Get off the bus and walk a little forward, and you will arrive at North Point Harbour, where there are regular check-in spots. It is really convenient to come here with friends. - This time, I went to North Point Harbour with my friends to find food. We went to the Yat-Ta Food District and found a newly opened Japanese shop called "Omu Mama". They specialize in Japanese curry omelet rice 😍 and also have a variety of Japanese snacks to choose from. There is a takeaway truck outside North Point Harbour. The color is eye-catching and easy to see. There is also a cute signature doll on the roof. You can check in. - 💥Pork Omelette Rice with Mentaiko Cream Sauce HKD$42. The pork is pre-cut for easier eating, with a crispy skin and tender meat. The outer skin of the omelette rice is fried until fragrant, so it has a chewy texture 🤤, and the rice grains are distinct and chewy. The sauce tastes very delicious, salty and sweet, which is quite special 😆. In addition to this sauce, there are also fresh tomato sauce and Japanese banana curry options. - 💥Japanese style banana curry fried egg bun noodle HKD$42. It’s the first time I’ve eaten banana with curry. It’s quite special to taste two flavors at the same time😎. You can taste the sweetness of the curry first, and then the banana flavor slowly comes out, but the taste is not too strong. The fried chicken is also crispy on the outside and soft on the inside, and the meat is tender and juicy. - 💥Crispy fried Mentaiko squid spring rolls HKD$16/portion / Skewered shrimp HKD$8/piece. A spring roll contains three pieces. The squid is wrapped in seaweed and then made into spring rolls. The crispy texture adds a chewy texture which is quite special🤩. Ebi is fried shrimp with a crispy and non-greasy skin and a refreshing and fresh taste. - 💥Fried Japanese Runny Egg HKD$15/piece, fried eggs are less common, the skin is crispy and the fried flour does not feel thick🙈. After cutting it open, you can see the runny effect, with egg juice gushing out🤩. It tastes good when eaten hot and spicy. It is a snack that is both evil and special. - 📍Omu Mama Shop NP-13-006, YATA Supermarket, B1/F, Harbour North Phase II, 123 Java Road, North Point #foodie#Hong Kong good places#Summer food recommendations#Summer good places