Popular Eco-Friendly Vegetarian Restaurant in Causeway Bay

This popular vegetarian restaurant's Causeway Bay branch is located near Times Square, featuring sustainable and healthy vegetarian food without preservatives or artificial sweeteners. It offers a variety of rich salad bowls, sourdough flatbreads, Brownies, and more. The restaurant has a spacious and comfortable environment, with self-ordering kiosks or counter service available. All utensils are recycled, and there is a self-sorting waste recycling system, reflecting a strong concept of environmental protection. Oak - $78 The pizza is made with organic whole wheat sourdough bread, which is especially chewy and elastic, wrapped with smooth avocado, cucumber, and kale, and the dense roasted garlic hummus has a strong garlic flavor. Spruce - $68 The rich and sweet soup contains star anise, cloves, avocado, bean sprouts, seasonal vegetables, red onions, cilantro, Thai basil, lime, and chili, full of Vietnamese flavor, with crystal-clear seaweed crystal noodles that are great for holding the sauce. Double Chocolate Walnut Brownie - $50 The moist brownie has a rich dark chocolate aroma, with slightly crunchy walnuts and a hint of coconut fragrance. Cookie Dough - $40 The cookie dough is crispy on the outside and soft on the inside, with crunchy almonds and cashew nuts, and a mildly sweet maple oat flavor. Ginerger Lemongrass - $45 The refreshing and slightly spicy lemongrass ginger tea warms the spleen and stomach. Yangtze - $50 Made with green apple, kale, celery, cucumber, lemon, and ginger, it's smooth and delicate with a fresh fruit and vegetable aroma. ---------------------- TREEHOUSE Address: G/F, 7 Sharp Street East, Causeway Bay