Bourbon Serra Gaúcha | Divisa Resort

#springblossom The experience was simply incredible, the place is wonderful, but what made the experience simply spectacular were the people who made all the difference, from the first moment when we were welcomed at the reception, in particular I would like to highlight the service in the kitchen by Chef Thiago Rodrigues Mineiro who always tried to bring special and very tasty dishes and did everything possible and impossible to meet our requests, the service also from Cristiano who served us at every meal and was simply incredible (I found out that he was leaving for the northeast and it's a shame to the hotel because he is a great professional and I hope I can meet him again one day.