Shanghai Shan Slow Hotpot

As soon as you sit down, they hand you an apron, and the staff even ask if you need a hair tie. On the table, there are complimentary mangoes and mini bananas. The dishes are visibly fresh, and here’s my must-try menu guide to share with everyone: Wood Ginger Beef Finely chopped wood ginger is evenly sprinkled over the beef, its spicy aroma blending with the meat's fragrance, spreading in your mouth. The tenderness is unmatched. Melon Platter So comforting! Cucumber flowers, peanut sprouts, and baby corn—this colorful platter is not only visually appealing but also delicious. Broth: Wild Fruit Sour Soup + Leshan Red Soup A dozen kinds of wild fruits are simmered together in the pot, creating a tangy, refreshing flavor with a hint of fruitiness. The Leshan red broth is actually spicy yet aromatic, making anything you dip in it taste amazing.