Tsim Sha Tsui Unlimited Hot Pot All You Can Eat

The Tsim Sha Tsui hotpot restaurant "Wei Hotpot" is famous for its unlimited all-you-can-eat policy. Its dinner hours are from 6pm to midnight, with up to six hours of all-you-can-eat service. Hurry up and get some friends together to have a feast. The all-you-can-drink hotpot 4-step set menu is very rich, including seasonal seafood platter, Angus beef platter, your choice of soup base and selected hotpot ingredients. Sauce: It’s the most fun to mix your own sauce. There are more than ten kinds of sauces in the store, and you can mix your own unique taste. Drinks: In addition to homemade tea, soda and juice are all free to drink. Part 1 (Selected Appetizers) Choose from four appetizers: Sichuan spicy chicken pot, traditional pickled fish, cheese-baked Boston lobster, cheese-baked American oysters Sichuan Spicy Chicken Pot and Traditional Pickled Fish can be ordered 1 portion for every 2 people or more. Since this was a gathering of 10 people, we were able to order chicken hotpot and pickled fish for 4 people, and the remaining amount was used to order baked lobster and baked oysters. Personally, I feel that the chicken pot is spicy and flavorful, and the chicken is tender and smooth, and it is a high-quality product. The pickled fish fillet contains some fish bones, so you need to be a little careful when eating it. The taste is quite good. Baked lobster and oysters are also popular choices, served hot and spicy with a slightly stringy effect. Step 2 (Choose the soup base) The restaurant offers 8 soup bases to choose from, including tomato and potato soup pot, Sichuan spicy duck blood pot (optional spiciness), extra thick satay pot, extra thick coriander and preserved egg and dace ball pot, food stall pork bone pot, healthy porcini soup pot, Japanese soy milk seafood pot, extra thick laksa seafood pot and fish maw and bamboo shredded chicken pot. There are spicy and non-spicy options, suitable for a large group of friends to enjoy together. Part 3 Each table will be given a seasonal seafood platter, an American Angus beef platter and a vegetable platter. The seafood platter includes: Hokkaido scallops, sword clams, fresh abalone, fresh shrimps, fresh grouper slices, Japanese crab sticks, hand-made cuttlefish balls, and hand-made shrimp balls. The seafood is beautifully presented, with plenty of ingredients and freshness. In addition, the American Angus beef platter includes: hand-cut short ribs, beef shoulder, fillet and beef short ribs. The beef is fresh and high quality, so beef lovers should not miss it. Step 4 (Select all-you-can-eat ingredients with QR code) Customers can scan the QR code to place their order. In addition to beef and pork, there are also dumplings, noodles and meatballs. My personal recommendations: crab roe and cuttlefish noodles, beef meatballs in ox bone broth, roasted sesame buns and homemade shrimp dumplings, all of which are high-quality and delicious. Finally, every customer who likes the merchant’s social platform will receive a free MOVENPICK ice cream, which will definitely make you leave full. 🔸Small summary: The hotpot restaurant is close to the Tsim Sha Tsui MTR station. It offers unlimited hotpot with a reference price of HK$298 per person (plus 10% service charge). It is affordable and worth the money. The staff are friendly and polite and will take the initiative to collect lucky dishes. It is worth a return visit. 👅Taste: 4.7/5 💰CP value: 4.8/5 🕴🏻Service: 4.8/5 🔰Restaurant environment: 4.7/5 🍽 Restaurant: Wei Hotpot 🌐Address: Shop D, G/F and 1/F, Ashley Building, 12-14 Ashley Road, Tsim Sha Tsui 🐮 #cowingEat in Tsim Sha Tsui #foodie #hkfoodie #hongkongfoodie #852food #852foodie #foostagram #Tsim Sha Tsui Food #Camera first #Foodie #Foodie #Good Food #All you can eat #All you can eat hotpot #Delicious hotpot