Yangzhou Detective Shop | The ancient language has a cloud "Fireworks in March under Yangzhou", this brick is also cloud "follow the bricks to eat Yangzhou" in order to go to Yangzhou to teach friends to make bread, especially a short temporary flash of Yangzhou. Unexpectedly harvested a large hidden shop in the city - hidden spring! In more than one store in Yangzhou, you can feel the high level of mystery when you look at the curtain. [Environment] The Japanese style is rich in wind, with a private box and a normal seating area. Because of the high popularity, we did not sit in the box. Just at the end of the meal, I took a box of my heart. [Service] The clerk guides us very quickly and friendlyly, and the order speed and dining speed are excellent. Polite and attention to detail. [Dish] There are many reasons to choose to eat Japanese food. Because the daily ingredients are usually fresh in ingredients, the cooking techniques are light, and for each small portion, we can eat a lot of categories for two people. Here I met all my needs free pre-dinner dishes, delicious. , is the taste of seaweed that I didn't dislike for the first time. In the past, whether I went to eat normal sushi or a high-end Japanese restaurant, I would reject seaweed. This is the first time I didn't dislike it. The fish seeds are sprinkled on top, and the seaweed is very refreshing and tastes very moderate. Sashimi platter, relatively fresh. Mustard octopus, the mustard taste is not very horrible, the octopus tastes crunchy. Durian roll, is a must-have point, durian control is preferred. Goose liver holding sushi, serious praise, the foie gras entrance is instant. But this stuff can't be eaten much. (see travel notes)