The anticuchos were fresh, well-seasoned, decent portion for the price. Only thing&mdash;had to ask for the receipt after paying.

The mixed grill platter for two was well presented and filling. The complimentary bread with chimichurri was a nice touch. Service was friendly and attentive without hovering.

Nice spot to catch up with friends over some fusion plates. We grabbed a table on the terrace and it was pretty chill. Service kept up fine. Solid pick if you&#39;re in San Isidro 👍

Stopped by for a quick lunch. Got the octopus &mdash; pretty solid, good char and texture. Desserts looked interesting but I didn&rsquo;t have time to try. Service was friendly enough, place got busy around noon. Took a bit to get the check but nothing crazy. Fine spot if you&rsquo;re in the area and want something fast.

Stopped by for dinner and honestly the food was some of the best I had in Peru. Got the lomo saltado and it was cooked perfectly. Jonathan helped us out, super friendly guy. Place gets busy though, so make sure you book ahead if you&#39;re going on a weekend.

The cacio e pepe was honestly the best I&rsquo;ve had in Lima&mdash;creamy, simple, just right. The sweet calabria pizza with a few red pepper flakes hit the spot too. Staff were friendly and fast, but we were too full for tiramisu, which I&rsquo;m still thinking about. Next time, for sure.

The ceviche imperial de lenguado was spot on&mdash;fresh and tangy. Pisco sour hit hard too. Solid intro to Peruvian seafood without the fuss.

The fried calamari is still the reason I come back. Crispy, salty, perfect with a cold beer. The place gets busy and a bit loud, but that&rsquo;s part of its charm. Seafood tasted fresh, no complaints there. Just a solid, dependable spot I&rsquo;ve known forever.

Buffet spread is solid for the lunch price. Food was fresh and tasty. Service got a bit slow once it filled up, but nothing crazy.

Been coming here for a while now. Buffet still has a solid spread, desserts included. Price is fair for what you can pile on.

The live show was the highlight&mdash;great energy for a big group. Hostess handled our last-minute change smoothly.

The tacacho con cecina was solid, really fresh. Just wish the open kitchen didn&#39;t leave my jacket smelling like fried food.

The seafood soup is still the reason I keep coming back. Loaded with fresh stuff every single time. Perfect after a long day out.

Came for the mackerel ceviche, that Piura-style kick was spot on. Craft beer pairing worked well too. Prices fair for what you get. Place had a good vibe, not too loud for a quick lunch. Service was fast, got my food in like 10 minutes. Solid spot if you&#39;re nearby and want something fresh. 👍

Been here a few times now. Portions are solid for what you pay, that&#39;s for sure. Had the makis and tiradito last visit, both were fresh and tasty. Place is big, so even without a reservation we got a table right away. Not the most mind-blowing Nikkei in Lima, but it does the job when you want that fix without the fuss.

Came here for brunch with a couple of friends. The cheesecake was the highlight, honestly. Place looks really cute inside, nice for photos. But some other dishes were just okay, not great. Portion sizes felt a bit small for what you pay. I&#39;d probably just come back for dessert and coffee next time.

Solid dim sum spot in Chinatown. Line moves fast at lunch, that&#39;s the main thing. Upstairs is more open, less cramped. But man, it gets hot up there. Sweating while eating shrimp dumplings isn&#39;t ideal. Food&#39;s decent though, hit the spot. Just go ready for the heat.

The seating area was pretty tight but the food made up for it. We tried some Amazonian dishes and the staff actually explained what everything was. Good spot if you want to try comida de selva.

The fried egg stuffed avocado was wild&mdash;crispy outside, creamy inside. Pisco sour hit the spot too. Chicken salad was just okay but fresh.

The ceviche was really fresh, lime and cilantro just right. Portion felt a bit small for the price, but the quality made up for it.

Decent chifa, been around forever. Got the fried rice and wantan, flavors were solid, portion big enough to share. Place is loud, typical old-school Lima vibe. Service was fine, nothing to complain about. If you want an intro to chifa, this works. Just don&#39;t expect anything fancy.

Duck chaufa hit the spot, and the dim sum was solid too. Just wish the bill didn&rsquo;t sneak up on us&mdash;tax and tip added more than I expected. A decent wine would&rsquo;ve balanced the saltiness nicely.

The roast pork fried rice was decent&mdash;good wok flavor, not too greasy. Taypa came out hot and tasted like what you&#39;d expect from a solid Cantonese spot. Chaufa was a bit plain though, could&#39;ve used more seasoning. Fine if you&#39;re craving this type of food and don&#39;t want to overthink it.

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