荣生萝卜汤饭店

This is a restaurant on the list of must-eats in Mount Emei. I've eaten at another similar restaurant before and thought it was okay, so I never came to eat at this one. Mount Emei was not very lively before the Chinese New Year, so I thought there would be no queues, so I came to try it. There was someone directing parking at the gate. Although the decoration of the store is ordinary, it is very large and has a bit of momentum. There are only 31 types of dishes, not many choices. I came with a portion of the signature braised radish elbow. The meat had no fishy smell, and the fat accounted for more than half. It was just an ordinary home-cooked dish. It was 45 yuan per portion, and it was too much for a few people. At least four people should order this dish. Green pepper shredded pork was 30 yuan per portion, the heat was just right, it was very fragrant and went well with rice, recommended.

The taste is really good, especially the carrot soup and carrot crisps. The soup is delicious, especially the meat, which is fat and lean. I haven't eaten such fragrant pork for a long time. I guess the pork is raised by farmers themselves, and the breeding period is not short, otherwise there will be no such fragrant pork. The restaurant business is very good, so the ingredients can be guaranteed to be fresh.

The radish soup in Emei is the most famous, so you should come and check it out. [Taste] Not everyone is used to eating greasy pork elbows and radishes, but my husband likes it very much; local chicken is recommended, but sometimes the knife skills are not good and the cuts are messy; kimchi is recommended [Environment] Tourist cities are all bus-loaded, and there are many private cars at the door, so it is difficult to wait for a seat. Now the order is better than before after the road and bridge planning, but it is more difficult to park [Service] You know when there are many people

The place is right at the end of the road bridge, convenient parking, first-class taste and affordable price, the boss is very good

The environment is good, the restaurant is old, the main dish is pork elbow stewed with radish soup, the soup is fresh and the meat is tender, the dipping sauce is spicy and delicious, it is hearty and satisfying, the radish is sweet and juicy, and you can add soup and radish for free. ​