Friendly staff, they&#39;re patient even if you don&#39;t speak Italian. Good for a quick, relaxed drink.

Loved the pizza, so good! But the fried zucchini flowers came out after my main, a bit oily too. Timing was off, would&#39;ve been nice to have them first while chatting with friends.

Booked a table, glad we did. The pasta was so good, honestly the best I&#39;ve had here in Bologna. Cozy little spot, fair prices for the area. Staff were really nice about everything.

First visit, and the wine list paired nicely with their extensive vegetarian options. Service was quick and friendly.

Got the fried tortellini as a snack. They were hot and crispy, perfect for a quick bite. The filling was a bit simple, but for 6&euro; it hit the spot.

The pizzas are a bit small, but they&#39;re really good. I tried the margherita and the crust was perfect, crispy but still chewy. Service was quick even on a busy Saturday.

Gelato served in a flower shape on the cone. Nice touch. Got a generous portion for the price. Solid.

The owner is a gem. We were running late due to a mix-up, and he was so understanding. His wine recommendation with the pasta was spot-on&mdash;really complemented the sauce. That kind of hospitality is appreciated.

Stopped by for a quick bite. The roast beef was really good, tender and flavorful. Cocktails were interesting, not your usual stuff. A bit on the pricier side, but okay for the area.

Our go-to is the dark chocolate milkshake, just the right richness. The gelato is spot-on, and the focaccias are huge&mdash;shared one with a friend and we were both full. A solid choice.

The vegan lasagna was tasty and felt authentic. But the portion was on the smaller side for the price. I left feeling like I needed a snack later.

The spaghetti carbonara was the star. The guanciale had a nice crisp to it, and the egg yolk sauce was rich and creamy without being heavy. Pasta itself was cooked just right, al dente. That&#39;s what I came for.

Family-run spot, a bit outside the center. Their Romagna-style piadina is the real deal. You can taste the quality in the homemade dough and the fillings. Simple, clean place, just focused on getting that one thing right.

Decent portions for what you pay. Service is usually pretty quick and friendly, which is nice. They&#39;re dog-friendly too, so that&#39;s a plus.

The bill mix-up at the end was a bit of a hassle to sort out. They were apologetic, but it did take a few minutes to correct.

Nice spot for a casual Sunday dinner. The owner is friendly, and the waitresses are really approachable. Food is simple but hits the spot. It&rsquo;s got that nostalgic 90s Chinese restaurant vibe, which I kinda dig.

The atmosphere at this agriturismo is beautifully curated, blending rustic charm with modern touches. The staff, especially the owner&#39;s daughter, are incredibly welcoming, making you feel right at home.

The cucumber gelly on the Moscow Mule was so fresh. Loved that little detail.

Been coming here for years. The sushi&#39;s always fresh, menu&#39;s got plenty to choose from. It&#39;s my go-to when I just want a reliable meal, nothing fancy.

We loved this restaurant and may try to find time to come again on this vacations. Excellent variety and quality of the steak. My sons and husband thought this was one of the best steaks they have ever had. Our waiter was excellent at showing us the meats and explaining the differences.

Great food as always. This informal location has Really delicious food, nice staff, great Borjomi water and good Georgian wines all at a decent price.

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