Been coming here for years. The African art and decor never change, and that&#39;s what I like. It feels familiar, cozy. The vibe just works with the food.

The tomato sauce here is something else. Really vibrant and fresh tasting. Some of the pasta portions felt a bit light for the price, but that sauce kept me coming back for more.

Tried the wagashi-making class. The instructor was patient and explained things well, even for us foreigners. Making the sweets was a nice, hands-on experience. Ending it with matcha and tasting what we made was a good finish.

The lunch set is a great deal at 880 yen. The sashimi was fresh and sweet, and the oden was comforting. The seats were comfortable, which made the meal feel relaxed.

The pork cutlet was perfectly crispy, clearly fried fresh. The curry sauce had a nice depth to it, not too sweet. They went together really well. Just a solid, comforting bowl.

Just around the corner from JR Himeji station, so easy to find. The 12-piece set with sides and a drink was under 3000 yen. Got there right before they opened and walked straight in. The space felt quiet and calm, almost like a little secret spot.

Stopped by Maneki no Ekisoba on the Himeji Station platform while waiting for my train. Got the Kitsune Ekisoba. The portion was really generous for the price, I couldn&#39;t even finish it all. The thin noodles were nice. Good for a quick, filling meal before a trip.

A cozy little spot, but they really take their time with each dish. The beef was sliced so thin and cooked fresh, it practically melted. Just a bit of a wait, but you can tell they care.

The shrimp were so plump and fresh, you could really taste the quality. The steak was also perfectly tender. Yes, it&#39;s a bit pricey, but for the freshness of the ingredients, I think it&#39;s fair for a nice meal out.

Micchan&#39;s sake recommendation was spot on.

The taiyaki was great, came out super hot. The skin was thin and crispy, and the red bean filling was generous, even all the way to the tip. Just a nice, simple treat.

The grilled eel was fresh and quite nice. The dashi broth was really good, one of the best I&#39;ve had. It&#39;s a fine spot, and watching the chef work through the window is a pleasant touch.

The pancakes were fluffy and the parfait had just the right amount of sweetness. The ordering system was a bit confusing, but the overall vibe of the place was really relaxed and comfortable.

A peaceful lunch inside the shrine grounds. I appreciated the focus on fresh, seasonal ingredients in their set menu. The vegetables tasted just-picked, which is so important to me. A very calm spot for a mindful meal.

Stumbled on this basement spot at Piole. Grabbed the super spicy dandan noodles for a quick lunch. The spice level was solid, exactly what I was after. The broth had a good depth. Menu looks interesting, might go back to try the pho next time.

The Oppai-yaki was a perfect starter for sharing! Loved how the sweet onions balanced the tender oysters. 🍶

The mochi barley noodles were so chewy and fun to eat with friends! The texture is totally unique, not like soba or udon. We kept talking about it the whole time. A bit pricey, but worth it for the experience.

A popular spot, so booking ahead is key if you want a table inside. We walked in and got the terrace, which was nice, but the indoor seating looked much cozier. The service was friendly and made the wait feel shorter.

Been coming here for years. The 1000-yen set is my go-to, good portion and always consistent. Staff are friendly, they always say goodbye when you leave. Simple place, does the job.

The kakioko with extra oysters was a solid choice. The portion is generous for the price, and their house sake paired really well with the briny flavor.

The road up here is pretty narrow, had to take it slow. Parking is tight, maybe fits six or seven cars at most. Not the easiest spot to find.

Find the best places for Brunch in Shiso. Explore 357 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Brunch in Shiso

Yawaragi

Michi No Eki Harima Ichinomiya Restaurant

Drive in Nagasawa Yamasaki

Tokuratoge Meibutsutakinagashi Somen

Ayu Jaya Shoki

Joyfull Hyogo Yamazaki

BISTROT ZEBRA

Kyochabana Himeji

Kineya Honten

Jigoro Kohiro

Moja Curry Himeji Station

Totoro

Ekisoba at Conventional Railway Downbound

Kushiyaki Kobe beef

Ganesha

Kamomeya Himeji Main shop

Hamaya Micchan

Yujido

Yamayoshi

Kokonoha Piole Himeji

Mikashio

Dragon Red River Piole HIMEJI

Okonomiyaki Arata

Rikimaru JR Himeji Station

Mochimugi-no-Yakata

Sakuragumi

Himeji Marujosuisan

Okonomiyaki Orange House

Shurakukan Honkan

Onazaan